Site

Search results

  1. USDA Previews Crop and Revenue Loss Assistance for Agricultural Producers

    https://ohiograpeweb.cfaes.ohio-state.edu/news/usda-previews-crop-and-revenue-loss-assistance-agricultural-producers

    droughts occurring in calendar years 2020 and 2021.     News Source:  Ohio FSA State News Bulletin   ...

  2. Resources for Department Members

    https://entomology.osu.edu/department-resources/resources-department-members

    AWARDS & Honors Entomology Departmental Graduate Student Awards   CFAES Awards & ... OPPORTUNITIES Ohio State Office of Research and Graduate Education Funding Opportunities Page  - Internal and ... University Repositories of  federal and private funding opportunities  -  search by student or career-level, ...

  3. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    help the student succeed. Undergraduate 2.0 FDSCTE 1140 AU22 7 weeks.pdf FDSCTE 1140 AU22.pdf Summer ... FDSCTE 1140 Students are introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking, & the science behind its methodology. Students gain an understanding of common ...

  4. Internships for Students

    https://entomology.osu.edu/node/74

    labs also hire undergrads as student employee research assistants to work in labs or research fields. ... faculty employ undergraduate students to develop lab skills and a passion for reseach. Lab experience may ... ORIP is networking, not only with faculty and professional students in your lab, but with the other ...

  5. DEI Resources

    https://entomology.osu.edu/dei-resources

    office) Office of Diversity and Inclusion   (OSU office) Office of Institutional Equity Student Life ... resources for Ohio State faculty, staff, and students Students in need of assistance or emotional support ... can reach out to the Office of Student Life’s  Counseling and Consultation Service, or a CFAES  ...

  6. Insect Behavior: Mechanisms and Function

    https://entomology.osu.edu/courses/entmlgy-5490

    Jr standing or above. Not open to students with credit for 5420. Cross-listed in EEOB. Graduate ...

  7. Food Microbiology Laboratory

    https://fst.osu.edu/courses/fdscte-5546

    FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... 5536 (636.01) or Micrbio 5536, or Grad standing. Not open to students with credit for 636.02 or Micrbio ... semester. Graduate Undergraduate 3.0 FDSCTE 5546-Lab-Syllabus-Spring.pdf Spring 2021 Spring 2022 Spring 2023 ...

  8. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  9. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FST 459702 AU 22.pdf Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Mary Kay ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    milk products. Prereq: 2400 (401) and MicrBio 4000 (509). Not open to students with credit for ... 5420 AU22.pdf FDSCTE 5420 Dairy Processing Lab Schedule 2022.pdf Autumn 2022 Autumn 2023 Dr. Rafael ...

Pages