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  1. IAFP 2022- International Association for Food Protection Annual Meeting

    https://foodsafety.osu.edu/news/iafp-2022-international-association-food-protection-annual-meeting

    (International Association for Food Protection) Annual Meeting  from July 31 st   to August 3 rd! Learn more ...

  2. Interns

    https://foodsafety.osu.edu/people/interns

    ...

  3. Spectrum News 1 Ohio Interview: Third-Party Food Delivery Regulation

    https://foodsafety.osu.edu/news/spectrum-news-1-ohio-interview-third-party-food-delivery-regulation

    Interview from Spectrum News 1 Ohio w/Gina Nicholson Kramer: “If somebody tries to tamper with ... Ohio Department of Health  to ask for requirements for third party delivery drivers. Spectrum News ... Click here for the complete news segment ...

  4. Amberly Knox

    https://foodsafety.osu.edu/people/amberly-knox

    Amberly Knox Graduate Intern ak669120@ohio.edu Interns ...

  5. Ariel Garsow

    https://foodsafety.osu.edu/people/ariel-garsow

    University Food Science garsow.1@osu.edu Ariel Garsow is a Ph.D. student in the Food Science and Technology ...

  6. Home Gardeners

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/home-gardeners

    and by offering the internationally known Master Gardener Program. Our goal is to enhance positive ...

  7. Janet Buffer

    https://foodsafety.osu.edu/people/janet-buffer

    various capacities; relentlessly utilizing her unique skill sets and ability to connect with students and ... Janet's dedication to moving institutions forward and supporting domestic and international food ...

  8. 2023 Tri-State Green Industry Conference (GIC)

    https://hamilton.osu.edu/program-areas/agriculture-and-natural-resources/horticulture/2021-tri-state-green-industry

    Agriculture Pesticide Applicator CEUs  International Society of Arboriculture (ISA) Credential CEUs Pesticide ...

  9. Stakeholder-Centered Risk Ranking Workshop Builds Consensus and Sets Priorities for Food Safety Research in Kenyan Poultry

    https://foodsafety.osu.edu/news/stakeholder-centered-risk-ranking-workshop-builds-consensus-and-sets-priorities-food-safety

    which is funded by the  Feed the Future Innovation Lab for Food Safety. “But because chicken is often ... producing safe food for consumers.” Strengthening capacity and connections Students from KEMRI, the ...

  10. Katie Stolte-Carroll

    https://foodsafety.osu.edu/people/katie-stolte-carroll

    Stolte-Carroll has long remained committed to health and wellness, personal growth and engagement, student ... future interns.  Presently, Katie is utilizing her expansive exercise knowledge at a local university to ... educate students on the benefits of exercise. All while introducing them to new equipment, engaging with ...

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