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Commercialization

https://bioproducts.osu.edu/commercialization

Battelle serves the U.S. Department of Energy in the operation of the Pacific Northwest National Lab, Oak ... Ridge National Lab, the National Renewable Energy Lab and other national laboratories. Battelle's ...

Entomological Society of America

https://entomology.osu.edu/node/226/entomological-society-america

here and read the latest news about entomology. ...

Flooding and the Aftermath

https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2017/emergency-management/flooding-and-aftermath

the common thread of our mid-summer month in Ohio. Rain, often desired by farmers in the weather ...

CABLE Student Delegate Spotlight: Shea Moore-Farrell

https://bioproducts.osu.edu/news/cable-student-delegate-spotlight-shea-moore-farrell

Graduate Student in the Cell and Molecular Biology Program. I study the food and bioenergy crop Sorghum ... and identify companies have high impact while remaining profitable. Student Delegate Spotlight ...

Armageddon or Not, Now's an Opportune Time to Prepare for Emergency

https://agsafety.osu.edu/armageddon-or-not-nows-opportune-time-prepare-emergency

full article at http://extension.osu.edu/news-releases. ...

Ohio Safety Congress & Expo: March 7- 9

https://agsafety.osu.edu/newsletter/ag-safety-stat/march-2018/announcements/ohio-safety-congress-expo-march-7-9

injured workers are encouraged to attend. Students are also welcome to attend our educational sessions. ...

Hay and Straw Barn Fires a Real Danger

https://agsafety.osu.edu/newsletter/ag-safety-stat/june-2018/emergency-management/hay-and-straw-barn-fires-real-danger

monitor the internal temperature of the hay during these first three weeks after baling. Usually, we ... in the first few days after baling. Internal temperatures of 110° F in the first five days after ...