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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    Partnerships and Learning. In this role, she will oversee CFI’s efforts to prepare leaders, students and ... joining CFI, Gina served as Director of Advisory Services at Matrix Sciences International; Founder and ... Executive Director of Savor Safe Food and Savour Food Safety International; Global Retail Client Director at ...

  2. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 ... Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez Dr. V.M. ...

  3. SENR Career Services: Employers

    https://senr.osu.edu/SENR-Career-Services-Employers

    Welcome! thank you for recruiting our students. Fall Environmental & Sustainability Virtual ... University’s online job board to connect students and recent graduates with internships and permanent ... employer account and posted positions are approved, students will be able to view the postings. You may ...

  4. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students ...

  5. Graduate Exit Seminar via Zoom- Federico Holm

    https://senr.osu.edu/events/graduate-exit-seminar-zoom-federico-holm

    the differences between groups and to explore the mechanisms that connect internal subsystem affairs ...

  6. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ... basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Summer 2021 ...

  7. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    designed to expose graduate students to the wide range of topics and expertise needed to address food ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  8. EPN Webinar- June 4, 2021, Hear us ROAR: Bioregional restoration of central Ohio’s ecological systems

    https://senr.osu.edu/events/epn-webinar-june-4-2021-hear-us-roar-bioregional-restoration-central-ohio%E2%80%99s-ecological

    programming. Together they are establishing a ROAR Academy for summer 2021, forming a team of interns focused ... Academy students to meet with environmental professionals for networking, mentorship, and information ... roundtables for students and environmental professionals. 11:25 a.m.  Concluding remarks by Dr. Sharp. SPEAKER ...

  9. More 2021 News

    https://senr.osu.edu/about-us/news/more-2021-news

    July 2021 Food Sleuth Radio: Farmers' needs for health insurance and childcare. (Interview with faculty member Shoshanah Inwood) Our Ohio Weekly: Ohio State studies the climate and agriculture  (Interview with faculty member Robyn Wilson) This Week i ...

  10. April 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights

    The College hosted their annual CFAES Celebration of Students award recognition program through ... a virtual  YouTube Premier earlier this month. We are pleased to congratulate the students, faculty, and ... his meritorious service to students. Dr. Chris Simons received the Rodney F. Plimpton Teaching Award, ...

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