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  1. Keith B. Key Buckeye Social Entrepreneurship Program (BSEP) taking applications

    https://woostercampuslife.cfaes.ohio-state.edu/october-24-30-2022/keith-b-key-buckeye-social-entrepreneurship-program-bsep-taking-applications

    The Office of Student Life is pleased to announce that the Keith B. Key Buckeye Social ... students (graduate/professional and undergraduate) of any major who have a special interest in social ... entrepreneurship, social change, or making a difference through business ventures. The program guides students in ...

  2. Wooster Science Cafe: The Science of Invasive Pests

    https://woostercampuslife.cfaes.ohio-state.edu/october-31-november-6/wooster-science-cafe-science-invasive-pests

    integrated pest management in specialty cropping systems. Olivia Lang is a graduate student in the Department ...

  3. Choosing a Laboratory for Nutrient and Soil Health Testing

    https://ohioline.osu.edu/factsheet/anr-0107

    as standard checks or internal reviews. Staff Expertise Any lab can generate numbers, but if you need ... from, all of which offer a variety of soil and other valuable tests. This fact sheet lists labs in or ... near Ohio, and important factors to consider when choosing the right lab for you. Factors to Consider ...

  4. Farming with Diabetes

    https://ohioline.osu.edu/factsheet/AEX-982.6-11

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  5. Grade Forgiveness

    https://woostercampuslife.cfaes.ohio-state.edu/october-24-30-2022-october-17-23-2022/grade-forgiveness

    28, and are submitted through the website linked to this announcement. Undergraduate students may ... from the calculation of the student's cumulative point-hour ratio, but remain on the ... student's official permanent record. This action will be subject to the following conditions: ...

  6. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ...

  7. Veterans Day Holiday

    https://woostercampuslife.cfaes.ohio-state.edu/november-7-13-2022/veterans-day-holiday

    Veterans Day will be observed on Friday, Nov. 11. No classes will be held and all offices will be closed. ...

  8. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...

  9. Cafe Carmen and CFAES Cafe Hours of Operation

    https://woostercampuslife.cfaes.ohio-state.edu/november-7-13-2022/cafe-carmen-and-cfaes-cafe-hours-operation

    Carmen Cafe and CFAES Cafe hours of operation this week are as follows:                             Carmen Cafe                     CFAES Cafe       Monday November 7 th         730am-4pm                  730am-3pm Tuesday November 8 th         730am-4pm  ...

  10. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    temperature, the longer the soak. For example, soak time in the summer is usually six to 24 hours, while soak ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf. Przybylowicz, Paul, and John Donoghue. 1990. Shiitake Growers Handbook: The Art and Science of ...

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