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  1. Selecting, Storing, and Serving Ohio Squash and Pumpkin

    https://ohioline.osu.edu/factsheet/hyg-5530

    Selection Soft Shelled (Summer Squash) Selection tips:  Skin should appear fresh, glossy, tender, and free ... from blemishes. The skin and seeds are eaten. Over-developed summer squash has a hard rind, dull ... 1 pound summer squash = 2–3 servings 1 pound winter squash (flesh) = 1 cup cooked 1 bushel squash = 40 ...

  2. How to Identify and Enhance Ohio’s Wild Bees in Your Landscape

    https://ohioline.osu.edu/factsheet/ent-85

    present all summer. Nesting: Some species form large nesting aggregations, where large populations can ... and/or the developing offspring later in the summer and fall. Image 4: Bees in the genus Andrena can be ... Inventory Lab.   Polyester bees  (Colletes spp.) Size and Color: Normally slightly larger than both mining ...

  3. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    Organic Materials Review Institute (OMRI) is an international nonprofit organization that determines which ...

  4. Seeding Perennial Forages in Late Summer

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/seeding-perennial-forages-late-summer

    summer forage seedings is having sufficient moisture for seed germination and plant establishment. The ... seedings of alfalfa in late summer where clover has been present in the past. This pathogen causes white ... a pre-plant herbicide.  Patching in new 2021 spring seedings with gaps is possible this late summer, even for ...

  5. Utilizing Secondary Data for Business Retention and Expansion Planning and Reporting

    https://ohioline.osu.edu/factsheet/cdfs-1580

    both internal and external sources.  The Difference Between Primary and Secondary Data Resources ... International Economic Development Council, ED Now (newsletter). iedconline.org. Michaud, Gilbert, and G. Jason ...

  6. Selecting, Storing, and Serving Ohio Strawberries

    https://ohioline.osu.edu/factsheet/HYG-5531

    a good crop by mid-summer of the planting year and can last five to seven years before needing ... canr.msu.edu/news/selecting_strawberry_varieties_for_your_garden. National Center for Home Food Preservation. n.d. University of Georgia, College of Family and ...

  7. Where to Have Your Water Tested

    https://ohioline.osu.edu/factsheet/AEX-315

    Health (as of 2021 at epa.ohio.gov/Portals/28/documents/labcert/Combined-Lab-List.pdf). The list includes ... E.coli Microcystin   AUGLAIZE COUNTY Brookside Lab, Inc., 200 White Mountain Dr., New Bremen, OH 45869, ... Organohalides PAHs-Benzo(a) Pyrene PCBs   Total Coliform Fecal E. coli   COLUMBIANA COUNTY Leetonia Water Lab ...

  8. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    Fusarium are two fungal diseases that have shown to cause internal fruit rot in California, while fig ... (Figure 7). These were controlled with a summer oil spray. Ants and birds (Figure 8) may also be a problem ...

  9. Black Rot and Frogeye Leaf Spot of Apple

    https://ohioline.osu.edu/factsheet/plpath-fru-07

    but the production of conidia may continue during wet periods throughout the summer. The conidia can ... are usually not visible until mid- to late-summer as the apple approaches maturity. Control Control of ...

  10. Selecting Hydrangeas for the Home Landscape

    https://ohioline.osu.edu/factsheet/hyg-1263

    pink, or lime green flowers. Flowers will fade to lime green later in the summer if ample moisture is ... (Dirr, 2004). Gardeners should have the soil tested with a soil lab for an accurate pH measurement, along ... macrophylla 'All Summer Beauty' in early bloom. Hydrangea macrophylla 'Twist-n-Shout'. ...

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