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  1. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    during the unprecedented event. She works with her internal team to develop the overall food safety ... Campylobacter in Raw Beef and Dairy in Ethiopia.  MPH, Public Health, Florida International University Graduate ... Certificates, (Environmental Health and Health Promotion) Florida International University BA, Chemistry, The ...

  2. 4-H program boosts youth STEM interest

    https://ohio4h.org/newsletter/ohio-4-h-highlights/march-2021/4-h-program-boosts-youth-stem-interest

    Last summer, Braelyn Miller thought she’d try coding, though she was a bit intimidated about the ... each other, and over the summer, she created an app to teach her toddler sister about animals and ... grade. It didn’t have to be perfect, which was a relief to her. Having spent the summer tinkering with ...

  3. Ahmad Mohammadshirazi

    https://fabe.osu.edu/our-people/ahmad-mohammadshirazi

    Ahmad Mohammadshirazi- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data mohammadshirazi.2@osu.edu Jordan Clark ...

  4. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABEng 3481 or 4410, or permission of instructor. Not open to students with credit for FdScTe 7430. ...

  5. Achenef Melaku Beyene

    https://foodsafety.osu.edu/people/achenef-melaku-beyene

    the one-health summer institute from the University of Gondar side. Currently, he is a PhD student in ... of the college. Some of his research works have been published in international journals ...

  6. Summer Research Opportunities Program

    https://grad.cfaes.ohio-state.edu/future-students/opportunities-undergraduates/summer-research-opportunities-program-cfaes

    State as well as other summer research programs. As a summer student at Ohio State you will have access ... Due to the impact of COVID-19 on our campus, our SROP program for summer 2021 will be limited to ... Ohio State students or those located in the Columbus, OH area. The 2021 program dates are ...

  7. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    Julie Mangino Professor Emeritus, Department of Internal Medicine, Division of Infectious Diseases ... OSU Main Campus for advice on potential exposures in students and/or staff.  Dr. Mangino has been ... a practicing Infectious Diseases clinician seeing patients, educating and mentoring students, residents and ...

  8. Planning for Fall 2021

    https://grad.cfaes.ohio-state.edu/news/planning-fall-2021

    50 students can take place in rooms at "full" (not physically distanced) capacity — or in ... rooms with larger capacities.  Classes of 50-99 students will take place in rooms at 75% of the ... or through a blended modality where the in-person sections include fewer than 100 students. The ...

  9. COVID-19 Measures Accompany Decline of Foodborne Infections

    https://foodsafety.osu.edu/news/covid-19-measures-accompany-decline-foodborne-infections

    by: Joe Whitworth, Food Safety News Summary below is from Food Safety News: "There has been ... measures were introduced because of the pandemic." Click here to read the Food Safety News article.   ...

  10. Researchers Use iwaspoisoned.com and Amazon Reviews to Improve Food Safety

    https://foodsafety.osu.edu/news/researchers-use-iwaspoisonedcom-and-amazon-reviews-improve-food-safety

    Summary below is from Food Safety News: "Researchers are using text mining technology to ... the Food Safety News article. ...

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