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  1. Council for Agricultural Science and Technology board of trustees- Cathann A. Kress

    https://cfaes.osu.edu/recognition/council-for-agricultural-science-and-technology-board-trustees-cathann-kress

    Iowa and is an international consortium of scientific and professional societies, companies, and ...

  2. Dissertation Research

    https://fst.osu.edu/courses/fdscte-8999

    subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 ... Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez Dr. V.M. ...

  3. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 ... Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez Dr. V.M. ...

  4. Small Grain and Cover Crop Field Day

    https://cfaes.osu.edu/news/events/small-grain-and-cover-crop-field-day-0

    Location:  CFAES Wooster Grace L. Drake Agricultural Laboratory’s Land Lab, 6197 Dover Road, Wooster (1 mile ...

  5. Small Grain and Cover Crop Field Day

    https://cfaes.osu.edu/news/events/small-grain-and-cover-crop-field-day-1

    Location:  CFAES Wooster Grace L. Drake Agricultural Laboratory’s Land Lab, 6197 Dover Road, Wooster (1 mile ...

  6. Small Grain and Cover Crop Field Day

    https://cfaes.osu.edu/news/events/small-grain-and-cover-crop-field-day

    Location:  CFAES Wooster Grace L. Drake Agricultural Laboratory’s Land Lab, 6197 Dover Road, Wooster (1 mile ...

  7. Ask the Experts offers timely insight into 2021 growing season

    https://cfaes.osu.edu/news/articles/ask-the-experts-offers-timely-insight-2021-growing-season

    fsr.osu.edu. David Marrison 740-622-2265 Marrison.2@osu.edu Farm Science Review News Tips and Events Research ...

  8. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ... basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Summer 2021 ...

  9. Brewing Science Minor

    https://fst.osu.edu/undergraduate/brewing-science-minor

    The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...

  10. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring ... 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider In Person Distance Learning Columbus ...

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