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Wine and Beer in Western Culture- online
https://fst.osu.edu/courses/fdscte-1120d
geographic origins, production techniques, and stylistic considerations. Prereq: Not open to students with ... credit for 170. Undergraduate 2.0 FDSCTE 1120D SP23.pdf Spring 2023 Summer 2023 Autumn 2023 Dr. Brian ...
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Food and Health Controversies in the 21st Century
https://fst.osu.edu/courses/fdscte-459702
FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597.02 SP23.pdf Spring 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider ...
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Giant Ragweed Still Looms Large
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-41/giant-ragweed-still-looms-large
spring, giant ragweed can germinate through early summer. Continuous no-till practices and comprehensive ...
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Graduate Seminar in Food Science and Technology
https://fst.osu.edu/courses/fdscte-8992
Graduate students participate in all dimensions of the course, including presentations, as well as through ... interactions with all other speakers. Seminar speakers will include graduate students, as well as faculty and ...
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OSU Animal Welfare Judging Team Wins Top Awards at AVMA Contest
https://chaire.osu.edu/news/osu-animal-welfare-judging-team-wins-top-awards-avma-contest
first time since 2019, AWJAC “teaches students to assess the welfare of animals in a variety of settings ... using science-based methods and reasoning. Students are given the opportunity to weigh evidence and ... This year's team reached a record high number, with over 30 students participating in the ...
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Dr. Mark Sulc Retires
https://agcrops.osu.edu/newsletter/corn-newsletter/2022-40/dr-mark-sulc-retires
us his exact numbers before he left.) Mark is recognized nationally and internationally for his ... will have a lasting impact on farmers not only in Ohio, but across the globe through his international ...
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Current Topics in Food Safety
https://fst.osu.edu/courses/fdscte-7727
designed to expose graduate students to the wide range of topics and expertise needed to address food ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...
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Carlos Porras Guardado
https://fst.osu.edu/our-people/carlos-porras-guardado
Carlos Porras Guardado porrasguardado.1@osu.edu 340A Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Elizabeth Rogers
https://fst.osu.edu/our-people/elizabeth-rogers
Elizabeth Rogers rogers.1752@osu.edu 230F Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Peter Howard
https://fst.osu.edu/our-people/peter-howard
Peter Howard howard.1373@osu.edu 230D Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...