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  1. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  2. Jack Palillo

    https://foodsafety.osu.edu/people/jack-palillo

    Jack Palillo Graduate Intern palillo.3@buckeyemail.osu.edu Students ...

  3. When pesticide drifts: what next?

    https://agnr.osu.edu/news/when-pesticide-drifts-what-next

    Peggy's blog and keep up-to-date on the latest agricultural legislative news. ag law ...

  4. Allison Howell

    https://foodsafety.osu.edu/people/allison-howell

    her kitchen into a science lab trying out new recipe substitutions and cooking techniques. Students ... student in Food Science and Technology. She earned her Bachelor’s degree in Microbiology and minors in ...

  5. Hilary Kordecki

    https://foodsafety.osu.edu/people/hilary-kordecki

    Hilary Kordecki Graduate Intern kordecki.1@buckeyemail.osu.edu Students ...

  6. Study Finds Stories and Songs Can Boost Food Safety and Hygiene

    https://foodsafety.osu.edu/news/study-finds-stories-and-songs-can-boost-food-safety-and-hygiene

    Summary below is from Food Safety News: "Traditional performing arts could be used in some ... read the Food Safety News article. Click here to read the study. ...

  7. Thesis Research

    https://fst.osu.edu/courses/fdscte-7999

    to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 ... Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez Dr. V.M. ...

  8. Food Preservation Basics Webinar Series

    https://franklin.osu.edu/events/food-preservation-basics-webinar-series

    Drying COST: Free WHERE: Online  REGISTER:  go.osu.edu/summer2021foodpreservationbasics   ...

  9. May 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2019-highlights

    The department graduated 29 undergraduate students, 4 Masters students, and 2 PhD’s during the ... the 2019 Fred W. Tanner Lectureship Award by the Chicago Section IFT. Ohio State News recently ran ... diagnosing fibromyalgia was in the US News & World Report. Fox28 recently did a story on the research in ...

  10. Sharon Wood

    https://foodsafety.osu.edu/people/sharon-wood

    and Supply Chain Quality Assurance for the company. She also oversaw the H-E-B internal laboratory, ... Committee. Other industry involvement includes the International Association of Food Protection (IAFP) as ...

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