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  1. Agricultural and Natural Resources Madness- Tournament of Education

    https://agnr.osu.edu/events/agriculture-and-natural-resources-madness

    Guidelines for Hiring and Assigning Farm Chores Dee Jepsen, State Specialist & Lisa Pfeiffer, Education ... Wayne Ellett Plant and Pest Diagnostic Clinic Francesca Rotondo, Research Associate 2-B/H (Miller Lab ... Miller, Distinguished Professor, OSU CFAES Vegetable Pathology, Diagnostics, International Development ...

  2. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to ... the diverse and modern topics in Food Composition and Function. At the end of the course, students ...

  3. Equestrian Injury Statistics

    https://ohioline.osu.edu/factsheet/19

    presented at the International Research Council on the Biomechanics of Injury Conference. ... (2004). Active living and injury risk. International Journal of Sports Medicine, 25(3), 209-216. ... horseback riding vs hockey. Equestrian Medical Safety Association News, XV. Hasler, R. M., Gyssler, L., ...

  4. Register for the CFAES Annual Research Conference

    https://ipa.osu.edu/news/register-cfaes-annual-research-conference

    students.  Click here to register: https://osu.az1.qualtrics.com/jfe/form/SV_cFRFT1xb4rkQxQp    ...

  5. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ... more. Congratulations to undergraduate student Philip Eberly and PhD student Veeramani Karuppuchamy who ...

  6. Newsletters

    https://agnr.osu.edu/resources/newsletters

    Beef Cattle Letter Buckeye Dairy News Buckeye Yard and Garden onLine C.O.R.N. Newsletter (Crop ...

  7. Food Supply-Chain Equipment Operations

    https://fst.osu.edu/courses/fdscte-3400

    chain from harvest/assembly to preparation for consumption. After completing this course, students will ...

  8. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...

  9. 2020 Autumn Semester Dean's List

    https://fst.osu.edu/news/2020-autumn-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2020 Autumn Semester Dean’s List. To qualify for this recognition, these students ...

  10. FST Staff Member Recognized by CFAES

    https://fst.osu.edu/news/fst-staff-member-recognized-cfaes

    as a research engineer in Dr. Ahmed Yousef's lab and has been instrumental in their work ...

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