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  1. What Do Fecal Worm Egg Counts Tell Us?

    https://ohioline.osu.edu/factsheet/VME-27-11

    pastures in a typical summer. Therefore, a single egg count for a group of lambs or ewes taken out of ... be done from early to mid-summer. The rationale for this is, at the present time,  Haemonchus ... of the eggs of this type will be  Haemonchus. Therefore, resistance testing in mid-summer will give ...

  2. Green Roof on Howlett Hall

    https://chadwickarboretum.osu.edu/our-gardens/learning-gardens/green-roof-howlett-hall-0

    summer air conditioning costs increases green space and biodiversity lessens the “Urban Heat Island” ... develop a prototype green roof that is visible and accessible to students, faculty, staff, and visitors. ... complete and plants are established at their new site Late Summer 2013:  Green Roof Installation began ...

  3. Fungus Beetles

    https://ohioline.osu.edu/factsheet/HYG-2084-10

    sawdust left in wall voids after construction. They often build heavy populations throughout late summer ...

  4. Campus Tree Mapping

    https://chadwickarboretum.osu.edu/research-and-education/campus-tree-mapping-0

    an Arbor Day observance, and a tree-related service and learning project for students, faculty, and ... annual Arbor Day celebrations, and weekly volunteer events that allows volunteers and students to work ... student employees, staff members, and volunteers mapped, identified, evaluated health, and measured the ...

  5. Pharaoh Ant

    https://ohioline.osu.edu/factsheet/HYG-2136-10

    tend to concentrate near and around heat, whereas in the spring and summer they move to the outside ...

  6. Willow Collection

    https://chadwickarboretum.osu.edu/our-gardens/arboretum-north/willow-collection

    The nation’s largest and most diverse Willow Collection was installed by then PhD student Yulia A. ... catkins are dominantly displayed on the branches.  Summer leaves present a multitude of green shades, ... Willow Research The following is an abstract from PhD student Yulia A. Kuzovkina-Eischen's 2003 ...

  7. Shiitake Mushroom Production: Fruiting, Harvesting, and Storage

    https://ohioline.osu.edu/factsheet/f-0042

    temperature, the longer the soak. For example, soak time in the summer is usually six to 24 hours, while soak ... projects.sare.org/wp-content/uploads/977907shiitake-bmp-3-11-final-for-print-hires.pdf. Przybylowicz, Paul, and John Donoghue. 1990. Shiitake Growers Handbook: The Art and Science of ...

  8. Turning Crude Glycerin into Polyurethane Foam and Biopolyols

    https://ohioline.osu.edu/factsheet/AEX-654-11

    Ohio State University Research Foundation. Omni Tech International. (2010). A survey of recent chemical ...

  9. Application of High-Pressure-Based Technologies in the Food Industry

    https://ohioline.osu.edu/factsheet/fst-fabe-1001

    Research Associate and Doctoral Student, Department of Food Science and Technology, The Ohio State ...

  10. Snowplows in Amish Country: A Guide for Buggy Drivers, Pedestrians, and Snowplow Operators

    https://ohioline.osu.edu/factsheet/AEX-596.8-11

    Safety, Student Workbook. Ohio State University Extension. Reviewers Michelle May, Ohio Department of ...

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