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4-H News and Notes: February 5, 2016
https://wayne.osu.edu/news/4-h-news-and-noets-february-5-2016
Dear 4-H members, parents, and advisors- Listed below are a few important 4-H updates and reminders. Please click the links below for more details. ...
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4-H News and Notes: January 21, 2016
https://wayne.osu.edu/news/4-h-news-and-notes-january-21-2016
Dear 4-H Members, Parents, and Advisors, Listed below are several important 4-H updates and reminders. Please click the headlines below for more details. 2016 4-H Activity Fee Information Letter to all 4-H Families (mailed out January 20, 2016). Activity ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-4
The Potential of Water Quality Trading for Lake Erie and the Great Lakes. ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-3
Ohio State University: A Leader in Sustainability. ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-2
Guest Speaker Jeff Tyson. ...
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4-H News and Notes: January 15, 2016
https://wayne.osu.edu/news/4-h-email-update-january-15-2016
Register Online Now for upcoming Required Advisor/Volunteer Trainings. All returning 2016 4-H Advisors, Committee Members, and Volunteers are required to attend one of these events. It only takes about 30 seconds to register online. Otherwise, please c ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-1
Guest Speaker Dr. Bruce McPheron. Details. ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-0
Jay Cooke: Lincoln's Civil War Financier and Gibraltar Resident. Details. ...
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Stone Lab Guest Lecture, Put-in-Bay
https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay
Applying the Green Rule to Lake Erie. Details. ...
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Dairy Lab Methods Workshop, Columbus
https://cfaes.osu.edu/news/events/dairy-lab-methods-workshop-columbus
Hands-on exposure to laboratory methods. Registration: $595 by June 3. A discount of $45 per person for groups of two or more. After the deadline, $645. Includes instruction, manual, lunch, and certificate. Register online at http://foodindustries.osu.edu ...