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CFAES well-represented at National Agricultural Communication Symposium
OSU was represented on five National Agricultural Communication Symposium (NACS) paper presentations and one professional development session which included the three colleges of CFAES (Columbus, Wooster, and the Statewide Extension Campus). ...
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Program Dismissal
https://students.cfaes.ohio-state.edu/node/942
serious thought, and are NOT made without warning. Dismissed students are always notified of their status. ...
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Philosophy on Partnerships
and support the project. Extension is not classified as a 501c3 organization by the Internal Revenue ...
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Updates to eRequest and eTravel documentation procedures
Effective January 25, 2019, ATI is no longer requiring that an eRequest is submitted for travel-related pcard purchases. All travel related expenses will be captured within the e-travel system under the approved travel request number. ...
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Campus News
https://students.cfaes.ohio-state.edu/news
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Women and Philanthropy Grants
https://ati.osu.edu/newsletter/wednesday-wire/january-9-2019/women-and-philanthropy-grants
On behalf of The Ohio State University Women’s Philanthropy Council, I am pleased to extend an invitation for you to apply to our 2019- 2020 grant funding cycle. Through our grant funding program, women alumnae and friends have the opportunity to provide ...
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Communiqué February 20, 2012
https://extension.osu.edu/about/communique/2012-02-20
with educators, program leaders, Director’s Internal Advisory Committee members, and others in our ... a wide array of topics related to enhancing the experience of all faculty, staff and students on Ohio ... Center Office of Student Life, the National Coalition Building Institute, and Towers Agricultural ...
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Welcome, Lisa Dicus!
https://ati.osu.edu/newsletter/wednesday-wire/september-19-2018/welcome-lisa-dicus
Please welcome Lisa Dicus. ...
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'It's a great way to get your feet wet if you're just starting out in the business'
offers both hands-on training for Ohio State students in food science and technology, Alvarez said. ...
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Communiqué March 19, 2014
https://extension.osu.edu/about/communique/2014-03-19
produced foods and provide students with hands-on instruction about where food comes from and how food ... in locally-sourced foods and in improving the foods that are served to students. Additionally, ... used for Extension professionals. County directors – if you would like to purchase nametags for student ...