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  1. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    technology and an internationally recognized food safety expert. “Access to affordable, safe, and nutritious ... FST’s strong history of impacting food safety challenges at the local, national, and international ... the Bill & Melinda Gates Foundation and the U.K. Department for International Development to ...

  2. March 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2016-highlights

    Cooperstone and MS student Alexa Lans recently participated in the 2016 Russell Klein Nutrition Research ... Lu, Timothy Vazquez, John C. Frelka, Yael Vodovotz; Division: Food Chemistry FST PhD student Alex ... Pierce beat out more than 200,000 other MindSumo student solvers to be one of five students to win the ...

  3. Research and Centers

    https://fst.osu.edu/research-and-centers

    undergraduate students with faculty to provide a meaningful research experience. These opportunities are ... available to students at all ranks as we believe that undergraduate students participating in research ...

  4. Dr. Emmanuel Hatzakis receives 2017 IUFoST Young Scientist Award

    https://fst.osu.edu/news/dr-emmanuel-hatzakis-receives-2017-iufost-young-scientist-award

    IUFoST Press Release [29 November 2017] – The International Union of Food Science and Technology ... methodologies. The International Union of Food Science and Technology (IUFoST) is the global scientific ... and WAAFoST representing West Africa. IUFoST is a full scientific member of ICSU (International ...

  5. Teen Driver Safety Education Program

    https://butler.osu.edu/news/teen-driver-safety-education-program

    Summer is officially over now that Labor Day holiday celebrations have concluded, the school kids ... bi-weekly during the summer.  Parents are mandated to attend the entire program with their youth.  The peer ... overall, it is the students who need and receive the most gain.  Service learning was introduced into ...

  6. Important Tips to Make Next Year’s Garden a Success

    https://butler.osu.edu/news/important-tips-make-next-year%E2%80%99s-garden-success

    productive garden.  Some plants, such as okra, thrive in sweltering mid-summer conditions and full sun.  But ...  Soil testing in late summer provides the critical information you need to amend the soil before ... fastest out of the block, but you may prefer more tasty varieties for late summer.  Which plants did very ...

  7. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    programs will respond to those emails. Trained CFAES staff and students answer the hotline, which averages ... summer when people are canning food, and during the holidays when people have questions about ...

  8. Welcome Summer Festivities with Geraniums

    https://butler.osu.edu/news/welcome-summer-festivities-geraniums

    spring and blooms profusely in early summer. Known commonly as cranesbill, it does best when planted ... them to finish the summer with fresh young plants. Zonal geraniums are not usually bothered by pests so ... a great choice for summer fun and winter house plants. For more information on home, lawn, indoor, or ...

  9. Ohio State CFAES recognizes 13 at its Alumni Awards Banquet

    https://fst.osu.edu/news/ohio-state-cfaes-recognizes-13-its-alumni-awards-banquet

    Worthington, Ohio Carl Zulauf (1973, BS, MS, Agricultural Economics), Nevada, Ohio The International Alumni ... Award is given to outstanding international alumni representing, supporting and promoting CFAES and Ohio ...

  10. Culinary Science

    https://fst.osu.edu/future-students/prospective-undergraduates/culinary-science

    science into one fun and exciting program. The classes you will take as a Culinary Science student at Ohio ... Food Science portion of your degree. Each Culinary Science student is assigned a faculty advisor from ...

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