Site

Search results

  1. Manure Science Review Set for July 25

    https://cfaes.osu.edu/news/articles/manure-science-review-set-for-july-25

    419-223-0040, ext. 3 Extension OARDC College Events/Announcements CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  2. Chow Line: How to evaluate online nutrition info

    https://cfaes.osu.edu/news/articles/chow-line-how-evaluate-online-nutrition-info

    Wellness Chow Line Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  3. Ohio State to Conduct Wide Range of Shale-Related Research

    https://cfaes.osu.edu/news/articles/ohio-state-conduct-wide-range-shale-related-research

    the fluid and rock characteristics that affect the fate of fluids deep underground. Her lab is ... chemical tetrachloroethane. Dabrowski’s lab has previously improved rearing methods that allow researchers ... 614-292-2807 bohrerova.1@osu.edu Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  4. OSU Extension Agronomics Team to Offer Certified Crop Adviser Exam Prep Jan. 16-17, 2013

    https://cfaes.osu.edu/node/891

    international CCA exams, said Harold Watters, an OSU Extension agronomy field specialist and coordinator of the ...

  5. Invasive Species Seminar Series Starts June 4

    https://cfaes.osu.edu/news/articles/invasive-species-seminar-series-starts-june-4

    http://go.osu.edu/UuK.- 30- Kathy Smith smith.81@osu.edu 614-688-3136 Conservation CFAES News Team cfaesnews@osu.edu ...

  6. Communication, Management Key During Tough Financial Times on Farm

    https://cfaes.osu.edu/news/articles/communication-management-key-during-tough-financial-times-farm

    Extension Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  7. Chow Line: Eat healthfully when dining out

    https://cfaes.osu.edu/news/articles/chow-line-eat-healthfully-when-dining-out

    CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  8. Chow Line: Tapeworms in Salmon a Potential Risk

    https://cfaes.osu.edu/news/articles/chow-line-tapeworms-in-salmon-potential-risk

    internal temperature of 145 degrees, or until fish is opaque and flakes easily with a fork. In the case of ...

  9. Chow Line: Dry kidney beans need to be boiled

    https://cfaes.osu.edu/news/articles/chow-line-dry-kidney-beans-need-be-boiled

    News Team cfaesnews@osu.edu 614-292-2270 ...

  10. Family Fundamentals: Examine decision to live together beforehand

    https://cfaes.osu.edu/news/articles/family-fundamentals-examine-decision-live-together-beforehand

    program, Family and Consumer Sciences  Family Fundamentals Conservation CFAES News Team cfaesnews@osu.edu ...

Pages