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Nature Now
https://ocvn.osu.edu/news/nature-now
active in late winter and spring) and reptiles (which are more active in late spring and summer ...
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FST Facilities Page
https://fst.osu.edu/research-and-centers/fst-facilities-page
(Elementar Americas Inc) Two 48" fume hoods (Plas-Labs, Inc) High speed centrifuge (Eppendorf) UV/Vis ... ingredients into high quality, safe consumer food products. Equipment for the Seiberling Food Engineering Labs ... Plant The Seiberling Food Engineering Labs include equipment located in our Diary Processing Pilot ...
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Internal Use
https://fst.osu.edu/our-people/internal-use
admissions related data Faculty can access student applications in the Microsoft Teams folder- FST Grad ... Hiring and Termination Process FST Travel Information- creating a Spend Authorization University CFAES ... students. For HR support contact: CFAESHR@osu.edu For assistance with your computer or web access: CFAES IT ...
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Future Graduate Students
https://fst.osu.edu/future-students/prospective-graduate-students
Students in the department come from very diverse backgrounds including international students, students ... spring or summer admission? A: Students are welcome to apply for off-terms (Spring and Summer); however, ... we accept the majority of students in the Autumn due to lab openings and advisor and funding ...
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Study Design and Quantitative Methods for Food Science
https://fst.osu.edu/courses/fdscte-6400-0
FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ...
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CFAES Distinguished Professor
https://fst.osu.edu/home/slides/cfaes-distinguished-professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor_blank Image Slide ...
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Food Composition and Function
https://fst.osu.edu/courses/fdscte-4600
Composition and Function. At the end of the course, students should have clear understanding of the ...
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Food Supply-Chain Equipment Operations
https://fst.osu.edu/courses/fdscte-3400
chain from harvest/assembly to preparation for consumption. After completing this course, students will ...
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Metabolomics, Principles and Practice
https://fst.osu.edu/courses/fdscte-7600
FDSCTE 7600 Introduces students to the principles and practice of metabolomics. Metabolomics is ...
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Brewing Science Minor
https://fst.osu.edu/undergraduate/brewing-science-minor
The brewing science program was created for students interested in understanding the biological ... to maintain consistent quality in the brews. The minor is targeted for those students interested in ... working in the brewing industry or the homebrewer that wants to improve their skills. Students will learn ...