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  1. OSU Extension Urban Ag Series Now Available

    https://urban-extension.cfaes.ohio-state.edu/blog/may-5-2021-1217pm/osu-extension-urban-ag-series-now-available

    Blog Subscriptions ...

  2. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ... Summer 2021 Dr. Mary Kay Folk Pohlschneider Distance Learning Columbus Food Science Elective Food Science ...

  3. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person Distance ...

  4. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person ...

  5. General Plant Pathology Lab

    https://plantpath.osu.edu/courses/plntpth-3002

    PLNTPTH 3002 The lab portion of general plant pathology. Lab work will include experiments ... Not open to students with credit for 6001 or 401. Sample list of topics Disease Walks to help with ...

  6. March 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights

    IFT Annual Meeting which will be held virtually this summer. Congratulations to Dr. Ken Lee and PhD ... student Brittany Miles who have been selected to receive 2021 North American Colleges and Teachers of ... Graduate Student Teaching Award. One of the central purposes of NACTA is to recognize those individuals ...

  7. 2021 Poster Competition

    https://grad.cfaes.ohio-state.edu/news/2021-poster-competition

    Agricultural, and Biological Engineering, Ajay Shah Lab Second place: Esha Shrestha, Food, Agricultural, and ... Biological Engineering, Ajay Shah Lab First place: Erick Martinez Rodriguez, Plant Pathology, Luis Canas Lab ...

  8. ChickQuest: Let's Learn about Life

    https://hamilton.osu.edu/news/chickquest-lets-learn-about-life

    This spring more than 600 eggs were incubated, hatched, and cared for by students across Hamilton ...

  9. Urban Plan of Work

    https://urban-extension.cfaes.ohio-state.edu/plan-work

    products, events, and projects.  Personnel (Capacity and Alignment) How OSU Extension attracts, hires ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to ... the diverse and modern topics in Food Composition and Function. At the end of the course, students ...

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