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  1. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-13

    improve your credit score Student loan debt management The Money Management workshop is a total of eight ...

  2. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-12

    improve your credit score Student loan debt management The Money Management workshop is a total of eight ...

  3. Money Management Virtual Workshop

    https://franklin.osu.edu/events/money-management-virtual-workshop-11

    improve your credit score Student loan debt management The Money Management workshop is a total of eight ...

  4. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ... basis. Prereq: Chem 1110 or Biology 1101, or equiv. Undergraduate 2.0 FDSCTE 1140 SP 21.pdf Summer 2021 ...

  5. Interdisciplinary Colloquium in Food Safety

    https://fst.osu.edu/courses/fdscte-7727

    designed to expose graduate students to the wide range of topics and expertise needed to address food ... safety. Students will learn the role of the public sector in ensuring food safety. Prereq: Grad standing. ...

  6. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    Partnerships and Learning. In this role, she will oversee CFI’s efforts to prepare leaders, students and ... joining CFI, Gina served as Director of Advisory Services at Matrix Sciences International; Founder and ... Executive Director of Savor Safe Food and Savour Food Safety International; Global Retail Client Director at ...

  7. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring ... 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider In Person Distance Learning Columbus ...

  8. News & Updates

    https://franklin.osu.edu/program-areas/community-development/news-updates

    Summer 2021: News You Can Use Newsletter Winter 2020: News You Can Use Newsletter Fall 2020: News ... You Can Use Newsletter Spring 2020: News You Can Use Newsletter   ...

  9. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Summer 2021 Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer ...

  10. Farm Office Live

    https://farmoffice.osu.edu/farmofficelive

    our specialists digest the latest news and issues and present it in an easy-to-understand format. Farm ...

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