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Thesis Research
https://fst.osu.edu/courses/fdscte-7999
Spring 2021 Summer 2021 Dr. Valente Alvarez Dr. V.M. (Bala) Balasubramaniam Dr. Sheryl Barringer Dr. ...
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Farmer’s Tax Guides – Tax Guidance for Your Farm Business
https://agnr.osu.edu/news/farmer%E2%80%99s-tax-guides-%E2%80%93-tax-guidance-your-farm-business
complete their farm tax return. The explanations and examples in this publication reflect the Internal ...
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Youth Entrepreneur SPIN Club
https://franklin.osu.edu/events/youth-entrepreneur-spin-club
Middle and high school students are invited to join Marissa Mulligan, 4-H Educator, for an ...
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October 2020 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2020-department-highlights
establishment of an endowed fund to support food safety. Click here to learn more. The International Association ... for Food Protection recement held their virtual Annual Meeting and a number of faculty and students ... participated as a panelist in a roundtable discussion. - PhD student Aaron Beczkiewicz gave a Tech Talk ...
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Individual Study
https://fst.osu.edu/courses/fdscte-7193
FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ...
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Money Management Virtual Workshop
https://franklin.osu.edu/events/money-management-virtual-workshop-7
improve your credit score Student loan debt management The Money Management workshop is a total of eight ...
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Money Management Virtual Workshop
https://franklin.osu.edu/events/money-management-virtual-workshop-6
improve your credit score Student loan debt management The Money Management workshop is a total of eight ...
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Money Management Virtual Workshop
https://franklin.osu.edu/events/money-management-virtual-workshop-3
improve your credit score Student loan debt management The Money Management workshop is a total of eight ...
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Food Microbiology Laboratory
https://fst.osu.edu/courses/fdscte-5546
FDSCTE 5546 Microbiological analyses as applied to food. Students learn how to detect and quantify ... 5536 (636.01) or Micrbio 5536, or Grad standing. Not open to students with credit for 636.02 or Micrbio ... 5546 (636.02). Cross-listed in Micrbio. Graduate Undergraduate 3.0 FDSCTE 5546-Lab ...
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Simone Fishel
https://fst.osu.edu/our-people/simone-fishel
Simone Fishel fishel.20@osu.edu 266O Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...