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  1. Distinguished International Research and Engagement Award

    https://cfaes.osu.edu/features/distinguished-international-research-and-engagement-award

    Technology Professor Osvaldo Campanella is an internationally renowned scientist whose research focuses on ... programs in Asia, Europe, and Latin America has promoted the international exchange of ideas on food issues ... with global relevance. Professor Campanella’s work includes actively publishing with international ...

  2. FST Special Edition Newsletter- 2021 Autumn Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-2021-autumn-graduation

    to travel both nationally and internationally to share my work. I’d like to thank the Simons lab and ... Congratulations FST AU21 Graduates!      Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.      After 4.5 semesters of students learning ...

  3. CFAES Award recipients, Undergraduate Student Council, Celebration of Students Committee

    https://cfaes.osu.edu/features/cfaes-award-recipients-undergraduate-student-council-celebration-students-committee

    Outstanding Undergraduate Employee Award Kamryn Kreis Student Assistant, Office of Academic ... a Student Assistant for the Academic Program Coordinator for Student Success Experiences. She participates ... K Photography, LLC Morgan Meyer Student Assistant, Office of the Vice President of Agricultural Administration ...

  4. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  5. Inclusive and Equitable Hiring Practices

    https://cfaes.osu.edu/news/events/inclusive-and-equitable-hiring-practices-10

    This 90-minute workshop provides an overview of best practices for recruiting a diverse candidate pool and equitably evaluating them. Participants will examine the role that various forms of bias can play in evaluating candidates and identify factors that ...

  6. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  8. CFAES Award Recipients from OSU Extension

    https://cfaes.osu.edu/features/cfaes-award-recipients-from-osu-extension

    students and student development, and he has received several awards for his Extension and research ... the bi-monthly publication, Buckeye Dairy News. Distinguished Early Career Extension Professional ...

  9. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez ...

  10. CFAES Award recipients from Staff Advisory Council

    https://cfaes.osu.edu/features/cfaes-award-recipients-from-staff-advisory-council

    Coordinator, Sarah supports the department’s graduate students from coordinating the recruitment event through ... successful graduate student defenses and graduation. She co-instructs the ENTMLGY 8800 graduate student ... orientation course and guides the students through their program by staying up to date on university policies. ...

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