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  1. CFI's Samantha Cochrane

    https://foodsafety.osu.edu/news/cfis-samantha-cochrane

    #MeetTheStudentMonday: Samantha Cochrane is a Master of Public Health student and registered ... dietitian nutritionist at The Ohio State University Wexner Medical Center. A Graduate Intern with CFI since ... student blogs and awareness campaigns. In her spare time, Sam likes taking care of her house plants, ...

  2. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  3. Rinky Ghosh

    https://fst.osu.edu/our-people/rinky-ghosh

    Rinky Ghosh ghosh.245@buckeyemail.osu.edu 240K Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. SEMINAR: Estimating Mycotoxin Exposure and Increasing Food Security in Guatemala- Friday, October 28th

    https://foodsafety.osu.edu/news/seminar-estimating-mycotoxin-exposure-and-increasing-food-security-guatemala-friday-october

    student in the Food Science and Technology Department at The Ohio State University and alumni from our CFI ...

  5. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    areas as determined by student and instructor. Research may include experimental studies, revisional ...

  6. Laura Onianwa

    https://foodsafety.osu.edu/people/laura-onianwa

    a secialization in Sociology at The Ohio State University in August of 2021. There she served as a Student ... aiding prospective students in learning more about the college. She also worked as a Student Manager at Courtside ... project, where she occupied the role of data visualizer. For three months during the summer of 2021, Laura ...

  7. September 2022 Department Highlights

    https://fst.osu.edu/september-2022-department-highlights

    Alumni Magazine. Steven Simmons has been approved by the International HACCP Alliance as a Lead ... partnership with the International Programs in Agriculture, hosted an international training program on ... Bello, OSU Department of Animal Sciences November 30              FST Seminar Series – Student ...

  8. National Food Safety Education Month: Handwashing For Life

    https://foodsafety.osu.edu/news/national-food-safety-education-month-handwashing-life

    information of the CDC and universities, we are able to take their lab science and convert it into a practical ... us for Food Safety Education Month & now International Clean Hands Week (September 19-25, 2022) ...

  9. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  10. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety, now titled “Current Topics in Food Safety”

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-now-titled-%E2%80%9Ccurrent-topics-food-safety%E2%80%9D

    Autumn and Spring semesters. Graduate and Graduate Professional students, be sure to add this course to ...

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