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  1. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez ...

  2. Ohio Crop Enterprise Budgets – Projected Returns for 2022

    https://agnr.osu.edu/news/ohio-crop-enterprise-budgets-%E2%80%93-projected-returns-2022

    crop price change, harvest yields and other factors through fall and into summer of next year may ...

  3. Hannah Weiss-Sherman

    https://foodsafety.osu.edu/people/hannah-weiss-sherman

    Hannah Weiss-Sherman Graduate Intern Department of Food Science and Technology, The Ohio State ... has been working on her practicum as a Graduate Intern with CFI since July 2021 assisting Dr. Morgan with ... https://www.linkedin.com/in/hannah-weiss-sherman/   BS, Biology (minor in Molecular Genetics, The Ohio State University Interns ...

  4. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    Innovation Lab for Food Safety, which is funded by the U.S. Agency for International Development as part of ...

  5. Nasandra Wright

    https://foodsafety.osu.edu/people/nasandra-wright

    during the unprecedented event. She even worked with her internal team to develop an overall food safety ... linkedin.com/in/nasandra-wright MPH, Public Health, Florida International University Graduate Certificates, (Environmental Health ... and Health Promotion) Florida International University BA, Chemistry, The Ohio State University ...

  6. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    is a Ph.D. student in Food Science and Technology at The Ohio State University. In 2011, he earned ... production in Ghana. Before joining CFI as a Ph.D. student, Charles worked as Regulatory Officer with the ... safe food production. He also had the opportunity to acquire international work experience through an ...

  7. Funding Opportunities

    https://research.cfaes.ohio-state.edu/grants/funding-opportunities

    International Development and U.S. Department of Agriculture. The release of this RFI comes at an opportune time ... students developing institution-based technologies from Ohio colleges and universities. Under the ... 100-year storm, etc.). Decisions on rapid proposals can be made internally in 2 days, and provide the seed ...

  8. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    of Science student in Food Science at The Ohio State University. She is entering the first year of ... for the food safety and microbiology lab and sensory research team.  As a graduate research associate ... https://www.linkedin.com/in/chloe-mcgovern-0240a5199/   BS, Food Science, California Polytechnic State University Students ...

  9. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    absolutely loved working with undergraduate students while teaching and working in the lab. It was lots of ... Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.       It's been 4.5 semesters of students ...

  10. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... and transfer students and  28 new graduate students to the department this semester for a total of 99 ... undergraduate and 96 graduate students in the department. Activities included a pre-convocation visit to the ...

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