Site

Award Winning Faculty and Staff

https://fst.osu.edu/about-us/award-winning-faculty-and-staff

Balasubramaniam- 2021 International Academy of Food Science and Technology (IUFoST/IAFoST) Fellow Dennis Heldman- ... International Assoc. of Engineering and Food- Food Engineering Lifetime Achievement Dennis Heldman – 2011 ... International Dairy Foods Assn. Research Award Rafael Jimenez-Flores – 2009 Asian Institute of Technology Alumni ...

The Science of Food

https://fst.osu.edu/courses/fdscte-2200

processing in meeting health and food needs. Prereq: Biology 1101 (101) or 1113 (113). Not open to students ... 2024 Summer 2024 Dr. Louise Campbell Distance Learning Columbus Major: Food Business Management Food ...

Food and Health Controversies in the 21st Century

https://fst.osu.edu/courses/fdscte-459702

FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597.02 SP23.pdf Spring 2023 Summer 2023 Autumn 2023 Dr. Mary Kay Folk Pohlschneider ...

Graduate Seminar in Food Science and Technology

https://fst.osu.edu/courses/fdscte-8992

Graduate students participate in all dimensions of the course, including presentations, as well as through ... interactions with all other speakers. Seminar speakers will include graduate students, as well as faculty and ...

Inclusive and Equitable Hiring Practices

https://cfaesdei.osu.edu/events/inclusive-and-equitable-hiring-practices-12

This 90-minute program provides an overview of best practices for recruiting a diverse candidate pool and equitably evaluating them. Participants will examine the role that various forms of bias can play in screening applicants and identify ways that priv ...