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  1. Controlling Non-Native Invasive Plants in Ohio Forests: Bush Honeysuckle

    https://ohioline.osu.edu/factsheet/F-68

    from mid-summer through early fall. Control Methods When trying to control non-native invasive bush ... Cutting and mowing is most effective when initiated in early summer when food reserves are at their ... Table 2. Late summer, early fall, or dormant season applications have all proven to be effective. Avoid ...

  2. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    to examine the internal structure of their business and then develop business, retirement, ... internal analysis, family members can continue the planning process by developing business, retirement, ...

  3. 2024 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/2024-dairy-hall-service-recognition

    dairy industry of Ohio, elevated the stature of dairy farmers, or inspired students enrolled at OSU. The ... excellence and to enhance their careers, including promoting opportunities for countless college students ... avenues. He has been a speaker for the Buckeye Dairy Club, and always encourages students to visit the ...

  4. Timber Theft in Ohio

    https://ohioline.osu.edu/factsheet/F-97

    boundaries. Inspect property regularly. If you do not live on the property, hire a forester or ask a neighbor ...

  5. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    cores thoroughly and send the entire sample to the lab in a sealed plastic bag. Large round bales should ... 1–2-pound subsample for analysis. Seal it in a plastic bag and send it to the lab immediately or freeze it ... considering testing your forage, most forage testing labs can provide forage or feed analysis. Be sure to mail ...

  6. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Larvae are most active in the summer and fall, nymphs are primarily active in the spring and summer, and ...

  7. 3-NOP (Bovaer™) Receives FDA Approval

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-26-issue-3/3-nop-bovaer%E2%84%A2-receives-fda-approval

    The News!       This week, on May 28 th, the Food and Drug Administration announced that Bovaer met ...

  8. Blue and Gold to Scarlet and Gray: FFA Students gain meat lab experience to support local food pantry

    https://ansci.osu.edu/news/blue-and-gold-scarlet-and-gray-ffa-students-gain-meat-lab-experience-support-local-food-pantry

    Knipe, and Meat Lab Manager Ethan Scheffler, students gained hands-on experience in the on-campus, ... a coat in the Animal Sciences Meat Lab. The FFA Chapter at Graham High School has volunteered annually ... USDA-inspected meat lab while giving back to their community. In years past, the chapter has worked to donate to ...

  9. Tri-State Dairy Nutrition Conference hosts 400 students, faculty from several universities

    https://ansci.osu.edu/news/tri-state-dairy-nutrition-conference-hosts-400-students-faculty-several-universities

    nearly 400 students, faculty and industry professionals across the Midwest and beyond. With 46 exhibits from ... conference provided an opportunity for both undergraduate and graduate students to showcase their research, ... national and international experts on pressing issues in the industry. Dr. Maurice Eastridge, Senior ...

  10. Opportunities for Subsurface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

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