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  1. Cooking Chicken Francaise Safely

    https://fcs.osu.edu/news/cooking-chicken-francaise-safely

    Intern Michala Krakowski. Michala has shared the source of the recipe but has made it her own with ...

  2. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  3. Our New "Farm On" Farm Financial Management Course is Now Online!

    https://farmoffice.osu.edu/news/our-new-farm-farm-financial-management-course-now-online

    gained through graded course exercises. Students can engage with the course instructor through virtual ... college students but over two million individuals across the lifespan.” The Ohio House Bill 95 Beginning ...

  4. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  5. Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time

    https://fst.osu.edu/news/pancakes-won%E2%80%99t-turn-you-zombie-hbo%E2%80%99s-%E2%80%98-last-us%E2%80%99-fungi-flour-have-been-making-people-sick-long

    make it into the flour. Killing microorganisms in flour The good news is that most fungi and other ... internal temperature of  190-200 F  (88-93 C). Other cakes and breads are cooked to internal temperatures  ...

  6. Register Now for the CFI Think Tank Day on April 5th!

    https://foodsafety.osu.edu/news/register-now-cfi-think-tank-day-april-5th

    AM- 11:25 AM      Break 11:25 AM- 11:45 AM      CFI Annual Update 11:45 AM- 12:30 PM      CFI Student ... 3:00 PM           Closing Wrap Up 3:00 PM- 4:00 PM           Networking and Student Posters   ...

  7. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

  8. Call for Posters

    https://foodsafety.osu.edu/news/call-posters

    All Ohio State University students, faculty, and staff engaged in food safety research are invited ... Wednesday, April 5th CFI Think Tank (9am-4pm). Previously presented posters from international meetings or ...

  9. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    (S/U). While subject to change, this class is offered every semester. Graduate 1.0 Spring 2021 Summer 2021 ... Autumn 2021 Spring 2022 Summer 2022 Autumn 2022 Spring 2023 Summer 2023 Autumn 2023 Dr. Valente Alvarez ...

  10. Michala Krakowski

    https://foodsafety.osu.edu/people/michala-krakowski

    Michala Krakowski Graduate Intern Department of Food Science and Technology, The Ohio State ... https://www.linkedin.com/in/michala-krakowski-a9900b200/  BS, Biology, The Ohio State University Students ...

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