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Chow Line: Keep spreading word on food safety (7/26/13)
OSU Extension, Food Safety, Selection and Management Chow Line Conservation CFAES News Team ...
4-H Project Green Teacher- Summer 2019
What is 4-H Project Green Teacher? 4-H Project Green Teacher is a school garden educational program for afterschool personnel, educators and others who are engaged in, or would like to learn more about gardening as a context for learning. Grow Your Knowle ...
Chow Line: Whole grains turn up in surprising places
community nutrition education Chow Line Conservation CFAES News Team email@example.com 614-292-2270 ...
Data Management Basics
Who: OSU faculty, postdocs, and graduate students When: Tuesday, September 26, 2:00 – 3:00 p.m. Carmen ...
Family Fundamentals: Examine decision to live together beforehand
program, Family and Consumer Sciences Family Fundamentals Conservation CFAES News Team firstname.lastname@example.org ...
Chow Line: Find out details when foods are recalled
Conservation CFAES News Team email@example.com 614-292-2270 ...
Ohio State to Host Statewide Farm to School Conference March 2013
students’ access to healthy foods and to help them learn more about food, health, nutrition and ... community leaders have to work together to increase students' access to healthy foods. In addition, ...
Time to rethink your vegetable oil?
purchased oils, based on food labels and confirmed by testing in her lab, Belury said. Grapeseed oil for now ...
who completed the program last year and used the lessons with her students said that it was “the most ... workshop implemented the curriculum with their students in the past year. Nearly 100 4-H youth learned how ...
Responsible Conduct of Research Training
now requiring that all eligible personnel (faculty, staff, and students) complete a new online ... (faculty, staff, postdocs, and students) are required to complete RCR training by June 30, 2018. This ...