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  1. Ohio Lawn Care Association Summer Diagnostic Seminar

    https://turfdisease.osu.edu/events/ohio-lawn-care-association-summer-diagnostic-seminar

    ...

  2. 2014 Ohio Safety Congress & Expo

    https://agsafety.osu.edu/events/2014-ohio-safety-congress-expo

    situations that exist in a grain bin rescue. Students use the Ohio Fire Academy's Comprehensive ...

  3. News: Grape Field Day Aug. 27 to Focus on Dealing With Winter Injury

    https://ohiograpeweb.cfaes.ohio-state.edu/news/news-grape-field-day-aug-27-focus-dealing-winter-injury

    HARPERSFIELD, Ohio – Wine grape and commercial grape juice growers can learn how to increase their production management skills and how to manage grape vines after winter injury during a workshop and winery tour Aug. 27 presented by horticulture and vitic ...

  4. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-4

    The Potential of Water Quality Trading for Lake Erie and the Great Lakes. ...

  5. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-3

    Ohio State University: A Leader in Sustainability. ...

  6. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-2

    Guest Speaker Jeff Tyson. ...

  7. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-1

    Guest Speaker Dr. Bruce McPheron. Details. ...

  8. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay-0

    Jay Cooke: Lincoln's Civil War Financier and Gibraltar Resident. Details. ...

  9. Stone Lab Guest Lecture, Put-in-Bay

    https://cfaes.osu.edu/news/events/stone-lab-guest-lecture-put-in-bay

    Applying the Green Rule to Lake Erie. Details. ...

  10. Dairy Lab Methods Workshop, Columbus

    https://cfaes.osu.edu/news/events/dairy-lab-methods-workshop-columbus

    Hands-on exposure to laboratory methods. Registration: $595 by June 3. A discount of $45 per person for groups of two or more. After the deadline, $645. Includes instruction, manual, lunch, and certificate. Register online at http://foodindustries.osu.edu ...

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