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Chow Line: Why Is Corned Beef Pink?
https://cfaes.osu.edu/news/articles/chow-line-why-is-corned-beef-pink
cook. Corned beef is safe to eat once its internal temperature has reached at least 145 degrees ...
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Chow Line: Sodium still a concern with pricey types of salt
https://cfaes.osu.edu/news/articles/chow-line-sodium-still-concern-with-pricey-types-salt
Extension Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Ohio State Organic Farming Program Has New Interim Director
https://cfaes.osu.edu/news/articles/ohio-state-organic-farming-program-has-new-interim-director
OARDC Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Chow Line: More fiber: Just what the doctor ordered
https://cfaes.osu.edu/news/articles/chow-line-more-fiber-just-what-the-doctor-ordered
Remley OSU Extension, Food, Nutrition and Wellness Chow Line Extension Conservation CFAES News Team ...
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Chow Line: Added scrutiny for added sugars
https://cfaes.osu.edu/news/articles/chow-line-added-scrutiny-for-added-sugars
Extension, Food Security Extension Chow Line Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Upcoming Events from the College of Food, Agricultural, and Environmental Sciences
campus, 8:30 a.m. to 3 p.m. Registration is $20 and free for students. More information: ...
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Chow Line: Stomach pain after eating apples?
https://cfaes.osu.edu/news/articles/chow-line-stomach-pain-after-eating-apples
Line Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...
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Chow Line: New dietary guidelines target added sugars
https://cfaes.osu.edu/news/articles/chow-line-new-dietary-guidelines-target-added-sugars
Carolyn Gunther OSU Extension, Community Nutrition Education Chow Line Extension Conservation CFAES News ...
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Learn How to Keep Woods and Wildlife Healthy
https://cfaes.osu.edu/news/articles/learn-how-keep-woods-and-wildlife-healthy
Titchenell titchenell.4@osu.edu 614-292-0402 Extension OARDC Conservation CFAES News Team cfaesnews@osu.edu ...
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Jump-Starting Rural Economies
https://cfaes.osu.edu/news/articles/jump-starting-rural-economies
Extension Faculty and Staff OARDC Business and Economics CFAES News Team cfaesnews@osu.edu 614-292-2270 ...