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  1. ‘Kidney Punch’ Compound Could Stop Mosquitoes — Along with Their Resistance

    https://cfaes.osu.edu/news/articles/%E2%80%98kidney-punch%E2%80%99-compound-could-stop-mosquitoes-%E2%80%94-along-with-their-resistance

    Extension OARDC Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  2. Dayton's WHIO-TV to Air 4-H Special July 17

    https://cfaes.osu.edu/news/articles/daytons-whio-tv-air-4-h-special-july-17

        Patty House 937-521-3865 house.18@osu.edu Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  3. Chow Line: Simple steps to eating a heart-healthy diet

    https://cfaes.osu.edu/news/articles/chow-line-simple-steps-eating-heart-healthy-diet

    CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  4. Farm Science Review Allows Farmers, Producers, to Question Ag Authorities

    https://cfaes.osu.edu/news/articles/farm-science-review-allows-farmers-producers-question-ag-authorities

    Tracy Turner COLUMBUS, Ohio – Whether it’s questions about how this summer’s record flooding will ...

  5. Chow Line: Make food safety your tailgate goal

    https://cfaes.osu.edu/node/1594

    Management  Chow Line Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  6. Family Fundamentals: Aging: How to tell what’s normal

    https://cfaes.osu.edu/news/articles/family-fundamentals-aging-how-tell-what%E2%80%99s-normal

    Family Fundamentals Conservation CFAES News Team cfaesnews@osu.edu 614-292-2270 ...

  7. Drought: No Bacon Shortage, But Consumers Can Likely Expect Higher Prices for Pork Next Year

    https://cfaes.osu.edu/node/691

    he said. “There will be fewer pigs in the market come summer 2013. “The reduction in pig numbers is ...

  8. NW Ohio Farmers: Sign Up for Project Designed to Improve Ohio Water Quality

    https://cfaes.osu.edu/news/articles/nw-ohio-farmers-sign-for-project-designed-improve-ohio-water-quality

    be completed when the project ends in summer 2017, LaBarge said. The data will be used in conjunction ...

  9. National Farm to Cafeteria Conference

    https://cfaes.osu.edu/news/events/national-farm-cafeteria-conference

    food service professionals, farmers, educators, students, representatives from nonprofits and ...

  10. Chow Line: Tapeworms in Salmon a Potential Risk

    https://cfaes.osu.edu/news/articles/chow-line-tapeworms-in-salmon-potential-risk

    internal temperature of 145 degrees, or until fish is opaque and flakes easily with a fork. In the case of ...

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