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  1. Research News- February 2019

    https://grants.cfaes.ohio-state.edu/news/research-news-february-2019

    The February 2019 edition of Research News, the College's monthly newsletter for grant ... a recap of the survey our office developed for the SEEDS internal grants program. You can view the survey ...

  2. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    department hosted over 100 students and guests at the recent FST Scholarship Dinner. Special guests included ... CFAES Associate Dean for Academic Programs Dr. Steve Neal, several FST faculty and student leaders ... scholarships to 66 undergraduate students. WSYX ABC 6 and Fox 28 reported on Dr. Chris Simons research study ...

  3. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    Intern scholarship and PhD student Mackenzie Hannum on receiving the IFT Sensory and Consumer Sciences ... learn more. Congratulations to Dr. Osvaldo Campanella who has received an International Association for ... Engineering and Food (IAEF) Lifetime Achievement Award. He was recognized at the recent International Congress ...

  4. Cooperstone named Chair-Elect of Carotenoid and Retinoid Research Interest Group

    https://fst.osu.edu/news/cooperstone-named-chair-elect-carotenoid-and-retinoid-research-interest-group

    Current and archived issues of CARIG’s semiannual newsletter “Carotenoid & Retinoid News” can be ... accessed through the CARIG NutriLink community or through the International Carotenoid Society’s website ...

  5. Graduate Research Associate Positions

    https://fst.osu.edu/graduate/graduate-research-associate-positions

    Most students are supported by fellowships or associateships and both the university and college ... offer a variety of competitive opportunities for graduate students. Tuition is paid for all students on ... these types of appointments. Department associateships are also available with many graduate students ...

  6. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    will receive the Bor S. Luh International Award, Dr. Mary Kay Pohlschneider will receive the Elizabeth ... Click here to learn more about these awards. Congratulations to FST students Kevin Berkowitz, Ashley ... recipients! These students will be celebrated at the 2019 CFAES Distinguished Senior Awards Dinner Ceremony in ...

  7. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    inclusion, important to your work? The ability to interact amicably with students, faculty, and staff is ... essential to the success of my job at OSU. My interactions with students are in the areas of teaching and ... students since such an attitude promotes a feeling of empathy and acceptance. Students who experience this ...

  8. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    illnesses and cancers. My lab has focused on several areas in water and food matrices and has studied ...

  9. January 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/january-2021-department-highlights

    Staff Advisory Council. David works as a research engineer in Dr. Ahmed Yousef's lab and has been ... more. Congratulations to undergraduate student Philip Eberly and PhD student Veeramani Karuppuchamy who ...

  10. Dr. V.M. (Bala) Balasubramaniam

    https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam

    graduate students pursuing Food Science and Technology and Food Ag Bio Engineering degree programs. Dr. ... Technologists (IFT) and International Union of Food Science and Technology (IUFoST). He is also recipient of ...

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