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  1. Kitchen Science- online

    https://fst.osu.edu/courses/fdscte-1140

    FDSCTE 1140 Students will be introduced to sanitation rules, basic culinary/baking methods, ... fundamentals of cooking & the science behind its methodology. Students will also gain an understanding of ... Summer 2021 Dr. Mary Kay Folk Pohlschneider Distance Learning Columbus Food Science Elective Food Science ...

  2. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    significant impact on their fields, students, CFAES, and University, and/or the public. It is essential that ... this Farm and Dairy story. PhD student Abbie Sommer talks about how to achieve the perfect cut out ...

  3. Dan Zhang

    https://fst.osu.edu/our-people/dan-zhang

    Dan Zhang zhang.11473@osu.edu Dr. Osvaldo Campanella- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  4. Internship

    https://fst.osu.edu/courses/fdscte-4191

    open to students with credit for 589. Repeatable to a maximum of 2 cr hrs. This course is graded S/U. ... Undergraduate 1.0 FDSCTE 4191.pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person Distance ...

  5. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    FDSCTE 4597.02 Students will investigate such topics as food labeling and processing, including ... Undergraduate 3.0 FDSCTE 4597 SP 21 (1).pdf Spring 2021 Summer 2021 Dr. Mary Kay Folk Pohlschneider In Person ...

  6. Dairy Labor Management Mini-Series (Virtual)

    https://agnr.osu.edu/events/dairy-labor-management-mini-series-virtual

    Today's topic:  Labor Management Benchmarks, Maurice Eastridge So You Need to Hire Someone – Developing ...

  7. Rahul Venkatram

    https://fst.osu.edu/our-people/rahul-venkatram

    Rahul Venkatram venkatram.1@osu.edu 2015 Fyffe Road Dr. Rafael Jimenez-Flores- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  8. Allison Burg

    https://fst.osu.edu/our-people/allison-burg

    Allison Burg burg.30@osu.edu 2015 Fyffe Road Dr. Christopher Simons- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  9. Dairy Labor Management Mini-Series (Virtual)

    https://agnr.osu.edu/events/dairy-labor-management-mini-series-virtual-1

    You’re Hired, now what? Building Success from Day One, Melissa O’Rouke, Iowa State University ...

  10. Food Composition and Function

    https://fst.osu.edu/courses/fdscte-4600

    FDSCTE 4600 The purpose of this course will be to provide students a comprehensive introduction to ... the diverse and modern topics in Food Composition and Function. At the end of the course, students ...

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