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Physical Principles in Food Processes
https://fst.osu.edu/courses/fdscte-3450-0
nutritional properties and safety. After completing the class, students will be able to use material and ...
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December 2022 Department Highlights
https://fst.osu.edu/december-2022-department-highlights
has demonstrated significant impact on their fields, students, CFAES, and University, and/or the ... graduation party for our FST graduates. We celebrated 4 undergraduate students, 5 master’s students, and ... (PBI). Dr. Bala's laboratory students Jerish Janahar, Hetian Hu and Sai Sasidhar demonstrated ...
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Conservation Tillage Club Breakfast
https://agcrops.osu.edu/events/conservation-tillage-club-breakfast
summer of 23, the operation will have capability to dump 60 soybean trucks in an hour and draw territory ...
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Conservation Tillage Club Breakfast Series
summer of 23, the operation will have capability to dump 60 soybean trucks in an hour and draw territory ...
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Dissertation Research, Pre-Candidacy PhD
https://fst.osu.edu/courses/fdscte-8998
areas as determined by student and instructor. Research may include experimental studies, revisional ... Graduate 1.0 Spring 2023 Summer 2023 Autumn 2023 In Person Columbus Food Science and Technology ...
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Corn Growth and Development
https://agcrops.osu.edu/node/4409
2011. Predicting Corn Grain Maturity Dates for Delayed Plantings. Corny News Network, Purdue Extension. [online] ... kingcorn.org/news/timeless/RStagePrediction. html and Nielsen, R.L. 2016. Grain Fill Stages in Corn. Corny News Network, Purdue Extension. ... [online] kingcorn.org/news/timeless/GrainFill.html. Table 4-5 lists estimated yield loss resulting from ...
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Theresa Parr
https://fst.osu.edu/our-people/theresa-parr
Theresa Parr parr.110@osu.edu 240H Parker Food Science and Technology Building 2015 Fyffe Road- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...
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Weed Control
https://agcrops.osu.edu/node/4393
adequately, if not applied too early in spring. Summer annual broadleaf weeds, such as common and giant ...
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Group Studies
https://fst.osu.edu/courses/fdscte-4194
instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...
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Individual Studies
https://fst.osu.edu/courses/fdscte-2193
FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...