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  1. Publication: Antimicrobial Activity of Novel Lactococcus lactis Strains against Salmonella Typhimurium DT12, Escherichia coli O157:H7 VT and Klebsiella pneumoniae in Raw and Pasteurized Camel Milk

    https://foodsafety.osu.edu/news/publication-antimicrobial-activity-novel-lactococcus-lactis-strains-against-salmonella

    yogurt, are major sources of Lactic acid bacteria (LAB). Currently, there are no cultures identified or ... benefits of the product. Lactic acid bacteria (LAB) have been used to ferment foods for many decades. They ... competition, reducing pH, and produce antibacterial peptides. There is also evidence that LAB help to control ...

  2. CFI's Harmeen Prasher

    https://foodsafety.osu.edu/news/cfis-harmeen-prasher

    #MeetTheStudentMonday: Harmeen Prasher is a Ph.D. student in Food Science and Technology at The ... and has contributed to local and international research on quantitative microbial risk assessment of ...

  3. FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety (11/29) Guest Speakers: Cortney Price and Leon Reuss

    https://foodsafety.osu.edu/news/fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety-1129-guest

    to follow  CFI  for more details on next semester's guest speakers and topics! And grad students ...

  4. Food Safety Graduate Courses

    https://foodsafety.osu.edu/food-safety-education/graduate-courses

    Processing Industry Tour 2.0 Includes travel to food animal production and processing facilities for students ... 509 or equiv. Not open to students with credit for 830.10, FdScTe 8834 (830.10), or HumnNtr 8834 ... Description FDSCTE 5310 Food Quality Assurance 3.0 Provides students with a knowledge of quality assurance ...

  5. CFI Involvement with Advisory Groups

    https://foodsafety.osu.edu/translating-science/cfi-involvement-advisory-groups

    State faculty, staff, and students with decision makers to more broadly disseminate the research being conducted ...

  6. CFI's Keyao Xiong

    https://foodsafety.osu.edu/news/cfis-keyao-xiong

    Happy Monday! Our #MeetTheStudentMonday: Keyao Xiong is a second-year MPH (STEM) student from the ... College of Public Health at The Ohio State University. Having joined the CFI team in the summer of 2022, ... Keyao has since acted as a Data Analysis Graduate Intern, contributing to work that identifies and ...

  7. A Discussion About Food Science and Social Media Communication w/ Brittany Towers- The Black Food Scientist

    https://foodsafety.osu.edu/news/discussion-about-food-science-and-social-media-communication-w-brittany-towers-black-food

    possibility.    CFI regularly engages undergraduate and graduate students in its work, both through funded and ... unfunded opportunities, such as student practicums and internships.  If you are interested in learning more ... opportunities for you to be a part of whether you're a veterinary medicine student, a public affairs ...

  8. CFI's Noah Dameron

    https://foodsafety.osu.edu/news/cfis-noah-dameron

    #MeetTheStudentMonday: Noah Dameron is a third-year Food Science undergraduate student in ... University. An undergraduate intern with CFI, Noah supports the FoodS.U.R.E. program, examining both food ... troop, and enjoys going camping and climbing. Undergraduate Intern Department of Food Science and ...

  9. Recap: WestFest 2022!

    https://foodsafety.osu.edu/news/recap-westfest-2022

    University’s West Campus! Community members, students, children and parents, teachers, etc., we appreciate you ... brought you all Biofilm Slime,  inspired by our international research project, TARTARE in ...

  10. Laura Onianwa

    https://foodsafety.osu.edu/people/laura-onianwa

    a secialization in Sociology at The Ohio State University in August of 2021. There she served as a Student ... aiding prospective students in learning more about the college. In 2020, Laura assisted in the “Ethnic Card and the ... the entirety of her undergraduate studies, Laura also worked as a Student Manager at Courtside ...

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