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  1. CD Wire- April 19, 2021

    https://comdev.osu.edu/cd-wire/2021-04-19

    provide program updates. Attendees will also hear from a student in Stone Lab’s Research Experience for ... offered through various internal and external sources that may be of interest to the research community. ... geared toward staff, learn about common types of faculty, graduate student, post doc, and staff ...

  2. Youth Program

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/youth-program

    the school systems. EFNEP also partners with the Ohio Summer Food Service Program to provide nutrition ... education to youth who receive free meals throughout the summer at identified sites. Youth are asked to ...

  3. Zhao Named Associate Chair of Research

    https://fabe.osu.edu/news/zhao-named-associate-chair-research

    ammonia mitigation technology she developed with her students. She has authored more than 166 publications ... international conferences, and extension meetings. She has been an active member of American Society of ...

  4. Eligibility

    https://fcs.osu.edu/intranet/fcs-professionals/efnep/efnep-draft/eligibility

    afterschool, summer food service sites, camps, churches and youth groups. Any family with an income of 185% of ...

  5. CHAIRE/Wilds Pseudo In-Situ Conservation Short Course Registration Now Open

    https://chaire.osu.edu/news/chairewilds-pseudo-situ-conservation-short-course-registration-now-open

    Short Course for students in partnership with the Wilds! Registration is now open for OSU undergraduate, ... graduate, and professional students. Join us for this hands-on conservation workshop on August 28-29 at the ... camp" experience. Cost per student is $250 which includes two meals provided by the Wilds. All funds ...

  6. CD Wire- April 5, 2021

    https://comdev.osu.edu/cd-wire/2021-04-05

    Attendees will also hear from a student in Stone Lab’s Research Experience for Undergraduates (REU) ... large-scale, high-impact research that addresses emerging or existing challenges of national and international ... ***************************************************************************** REMINDERS / UPDATES / NEWS: Webinar Presentation of CFAES Draft Master Plan and Virtual Forums: ...

  7. Balasubramaniam named 2021 recipient of the IFT Research and Development Award

    https://fabe.osu.edu/news/balasubramaniam-named-2021-recipient-ift-research-and-development-award

    place virtually this summer during the IFT Annual Meeting. Dr. Balasubramaniam joined Ohio State in 2002 ... journals including Journal of Food Process Engineering, Food Engineering Reviews, International Journal of ... Food Properties, Food and Bioprocess Technology and International Journal of Food Engineering. Dr. ...

  8. Southwest Ohio Virtual Perennial School

    https://agnr.osu.edu/events/southwest-ohio-virtual-perennial-school-0

    internationally renowned horticulturists that it needed an upgrade. The trees in this talk are the survivors. They ...

  9. Ahmad Mohammadshirazi

    https://fabe.osu.edu/our-people/ahmad-mohammadshirazi

    Ahmad Mohammadshirazi- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data mohammadshirazi.2@osu.edu Jordan Clark ...

  10. Advanced Food Process Design

    https://fabe.osu.edu/courses/fabeng-7430

    FABEng 3481 or 4410, or permission of instructor. Not open to students with credit for FdScTe 7430. ...

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