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  1. Charles Bashiru Bakin

    https://foodsafety.osu.edu/people/charles-bashiru-bakin

    is a Ph.D. student in Food Science and Technology at The Ohio State University. In 2011, he earned ... production in Ghana. Before joining CFI as a Ph.D. student, Charles worked as Regulatory Officer with the ... safe food production. He also had the opportunity to acquire international work experience through an ...

  2. International Programs

    https://ohio4h.org/statewide-programs/international-programs

    Due to COVID concerns related to international travel, Ohio 4-H will not be participating in the ... States' 4-H International Program through at least 2023.  Thanks to all who hosted Labo youth and made the ... international exchanges possible. Interested in exploring the world through 4-H activities?  JOIN THE VIRTUAL ...

  3. Ashley Cellar

    https://foodsafety.osu.edu/people/ashley-cellar

    content, engaging collaborators (internal and external), coordinating event logistics, and implementing ... policies for the center, has positively served faculty, staff, and students alike. She helps to manage the ...

  4. Chloe McGovern

    https://foodsafety.osu.edu/people/chloe-mcgovern

    of Science student in Food Science at The Ohio State University. She is entering the first year of ... for the food safety and microbiology lab and sensory research team.  As a graduate research associate ... https://www.linkedin.com/in/chloe-mcgovern-0240a5199/   BS, Food Science, California Polytechnic State University Students ...

  5. Faces of Ohio

    https://ohio4h.org/newsletter/ohio-4-h-highlights/september-2021/faces-ohio

    lead Rinehart to the career he is currently pursuing. “I am currently a master’s degree student at The ... teaching leadership studies focusing on agriculture.” This past summer, Rinehart opened a coffee roasting ... business called Rural Beans Roastery LLC. Rural Beans Roastery was launched in summer 2021 and focuses on ...

  6. August 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2021-highlights

    30+ years of experience as an innovative researcher, engaging teacher, and international outreach ... and transfer students and  28 new graduate students to the department this semester for a total of 99 ... undergraduate and 96 graduate students in the department. Activities included a pre-convocation visit to the ...

  7. FST Special Edition Newsletter- 2021 Summer Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-summer-graduation

    absolutely loved working with undergraduate students while teaching and working in the lab. It was lots of ... Congratulations FST SU21 Graduates!!       Once again, graduating FST students have been given an ... befriended them, and helped make the journey one to remember.       It's been 4.5 semesters of students ...

  8. Bazler Chair in Food Science

    https://fst.osu.edu/home/slides/bazler-chair-food-science

    https://fst.osu.edu/news/endowed-chair-food-science-created_blank Image Slide Gray Marquee ...

  9. CNI: It's a Monster Mash!

    https://ohio4h.org/news/cni-its-monster-mash

    It's time for Carving News Ideas at Camp Ohio! CNI is hosted by Collegiate 4-H at The Ohio ...

  10. Jeremiah Cox

    https://foodsafety.osu.edu/people/jeremiah-cox

    Jeremiah Cox Graduate Intern Department of Food Science and Technology, The Ohio State University ... Epidemiology cox.1276@buckeyemail.osu.edu Jeremiah Cox is a Master of Veterinary and Epidemiology student in ... Epidemiology. As a Graduate Research Intern for CFI, Jeremiah has made significant contributions to the ...

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