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  1. Kaeden Young

    https://foodsafety.osu.edu/people/kaeden-young

    Kaeden Young Undergraduate Intern young.3159@osu.edu Interns ...

  2. CFI's Juan Archila

    https://foodsafety.osu.edu/news/cfis-juan-archila

    Associate with CFI since August of this year, and is a first-year Ph.D. student in Food Science and ...

  3. CFI's Allison Howell

    https://foodsafety.osu.edu/news/cfis-allison-howell

    #MeetTheStudentMonday: Allison Howell is a Graduate Research Associate with CFI and Ph.D. student ... lab by trying out new recipe substitutions and cooking techniques.  Graduate Research Associate ...

  4. SEMINAR: Estimating Mycotoxin Exposure and Increasing Food Security in Guatemala- Friday, October 28th

    https://foodsafety.osu.edu/news/seminar-estimating-mycotoxin-exposure-and-increasing-food-security-guatemala-friday-october-0

    Guatemala!  Ariel Garsow is a former Ph.D. student in the Food Science and Technology Department at The Ohio ...

  5. The Science of Cooking

    https://fst.osu.edu/courses/fdscte-1200

    persons in the development of food science and technology as a discipline. Students must have access to ...

  6. Dr. Barbara Kowalcyk Joins Independent Expert Panel for the FDA

    https://foodsafety.osu.edu/news/dr-barbara-kowalcyk-joins-independent-expert-panel-fda

    panel, as well as its other members here:  https://reaganudall.org/news-and-events/announcements/experts-announced-review-fda-human-foods-program ...

  7. Enroll in FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety

    https://foodsafety.osu.edu/news/enroll-fdscte-7727-interdisciplinary-colloquium-food-safety-current-topics-food-safety

    Are you a graduate student seeking an interesting and worthwhile class to take this upcoming ... and will expose you, as a graduate student, to the wide range of topics and expertise needed to address ...

  8. CFI's Laura Onianwa

    https://foodsafety.osu.edu/news/cfis-laura-onianwa

    Our #MeetTheStudentMonday: Laura Onianwa is a Health Communication and Promotions Intern with CFI, ... boxing/sparring, writing her anthology, and improving her aquatic skills.    Intern Department of Food Science and ...

  9. Group Studies

    https://fst.osu.edu/courses/fdscte-4194

    instructor. Not open to students with credit for 494. Undergraduate 1.0 In Person Food Science and Technology ...

  10. Individual Studies

    https://fst.osu.edu/courses/fdscte-2193

    FDSCTE 2193 Individual study course to permit undergraduate students to explore in-depth selected ...

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