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  1. June 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights

    Pipeline for Middle Grade Students in Columbus Metro Schools’. This study proposes a model for developing ... a local pipeline to increase access to Ohio State for Black Students through a STEAM curriculum and ... Li on being selected as OVIFT scholarship recipients. Jerish is a PhD student advised by Dr. Bala ...

  2. Director's Note June 2021

    https://senr.osu.edu/news/directors-note-june-2021

    including this TV news piece and this article from the local paper. Our students are able to participate in ... curriculum was on-line, we did prioritize delivering labs and field based courses in person as best we ... by ENR students, guided by professor Roger Williams.  The activity got some nice local press, ...

  3. Podcast explores alternative development frameworks

    https://senr.osu.edu/news/podcast-explores-alternative-development-frameworks

    Society for International Development (OxSID), which is a student-run group out of the University of ... Oxford (UK) that organizes free and inclusive events to connect students with leaders and experts in the ... field of international development. In the episode, “The Economics of Happiness in Asia” Dr. Brooks ...

  4. 2021 Spring Semester Dean's List

    https://fst.osu.edu/news/2021-spring-semester-deans-list

    Congratulations to the Food Science, Food Business Management, and Culinary Science students who ... were named to the 2021 Spring Semester Dean’s List.To qualify for this recognition, these students ...

  5. SENR Director's Note 6.21

    https://senr.osu.edu/email/senr-directors-note-621

    delivering labs and field based courses in person as best we could.  One of the most interesting field ... experiences of spring semester was a controlled burn conducted by ENR students, guided by professor Roger ... Williams.  The activity got some nice local press, including this TV news piece and this article  from the ...

  6. Graduate Student Awards and Recognition

    https://fst.osu.edu/graduate/graduate-student-awards-and-recognition

    Each year, the department recognizes a number of achievements of our graduate students. Listed ... objective of this award is to motivate and encourage graduate students to contribute to our excellent ... teaching program for our undergraduate students. 2021 – Siying Jane Fu and Yutong Li  ...

  7. Autumn Student Involvement Fair- Sunday, August 22, 2021 4-7 p.m.

    https://senr.osu.edu/events/autumn-student-involvement-fair-sunday-august-22-2021-4-7-pm

    student organizations, campus departments, and local non-profits connect to share information about their ...

  8. More 2021 News

    https://senr.osu.edu/about-us/news/more-2021-news

    Ard and graduate students published in the journal  Environmental Politics on role of donations and ...

  9. Individual Study

    https://fst.osu.edu/courses/fdscte-7193

    FDSCTE 7193 Individual study course to permit graduate students to explore in-depth selected areas ... of food science and nutrition. Prereq: Permission of instructor. Not open to students with credit for ... change, his class is offered every term. Graduate 1.0 Spring 2021 Summer 2021 Autumn 2021 Spring 2022 ...

  10. Graduate Seminar in Food Science and Technology

    https://fst.osu.edu/courses/fdscte-8992

    Graduate students participate in all dimensions of the course, including presentations, as well as through ... interactions with all other speakers. Seminar speakers will include graduate students, as well as faculty and ...

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