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Endowed Chair in Food Science Created
https://fst.osu.edu/news/endowed-chair-food-science-created
Technology (FST) as an assistant professor in 1991, has won numerous national and international awards and ... terms of getting the research news out to the food processing industry and informing consumers to ... enlightens. “This lab has graduated people who are now leaders in food safety nationwide,” Yousef said. “Our ...
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Balasubramaniam receives 2021 IFT Achievement Award
https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award
Department of Food Science at the University of Massachusetts, Amherst, and an internationally recognized ... and Food Chemistry Division of ACS, the International Life Sciences Institute, and IFT. Include Award ... Zealand. Previously he received IFT’s Bor S. Luh International Award and the Elizabeth Stier Humanitarian ...
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July 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2019-highlights
Technology Building on the OSU campus from 4:00 – 5:30 pm. Many faculty and students from the department ... recently returned from participating in the International Association for Food Protection meeting. Faculty ... Graduate Student Poster Competition: Walaa Hussein placed first in the poster competition and the following ...
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March 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2021-highlights
IFT Annual Meeting which will be held virtually this summer. Congratulations to Dr. Ken Lee and PhD ... student Brittany Miles who have been selected to receive 2021 North American Colleges and Teachers of ... Graduate Student Teaching Award. One of the central purposes of NACTA is to recognize those individuals ...
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FST Creates Buckeye Themed Ice Cream for Investiture
https://fst.osu.edu/news/fst-creates-buckeye-themed-ice-cream-investiture
Dr. Rafael Jimenez-Flores and his lab were given an assignment. They were tasked with creating ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Society of Agricultural Engineers. Dr. Chris Simons had the opportunity to discuss his lab’s COVID-candy ... co-organizing a virtual conference on Decision Making for Emerging Risks. Recently, two graduate students from ... FST Seminar Student Presentations – Yuehan Ai, Jeff Caminiti, and Klay Liu 4:00 – 5:00 pm; Parker 118 ...
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Giusti Named a 2021-2022 CFAES Distinguished Professor
https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor
their fields, to their students, to our college, university, and the public,” said Cathann A. Kress, ... Mid-Ohio Regional Planning Commission Sustainability Award, 2009 International Award of Merit, 2005 Lumley ... and internationally recognized research program in avian skeletal muscle development and growth with ...
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July 2018 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights
well represented during the annual meeting. We had over 35 students and faculty participating this year ... student leadership, panelists, and speakers. OSUFST highlights during the meeting included: IFT ... Graduate Student Poster Competition Aishwarya Badiger placed 1 st in the Refrigerated and Frozen Foods ...
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CFAES names Ahmed Yousef one of three 2020–2021 Distinguished Professors
By the CFAES News Team. COLUMBUS, Ohio—The Ohio State University College of Food, Agricultural, ... Enrichment and the Second-Year Transformational Experience Program in Ohio State’s Office of Student ... congratulate the numerous faculty, staff, and students who received awards this year—whether for teaching, ...
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Scientists on the scent of flavor enhancement
https://fst.osu.edu/news/scientists-scent-flavor-enhancement
Co-authors Mackenzie Hannum and Jenna Fryer were students in Simons’ lab. Emily Caldwell Ohio State News ... This story was written and published by Ohio State Research News Researchers study sense of smell ...