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Hunger Challenges
https://fcs.osu.edu/intranet/fcs-professionals/healthy-people/hunger-challenges
making a difference was when the students actually came to me and said, ”We’re now doing this at ...
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October 2018
https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2018
safety news and activities that may be re-published in your own newsletters or programs. If you have ...
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The Ohio AgrAbility Peer-to-Peer Network
https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/ohio-agrability-peer-peer-network
adaptation to farming with a disability. Every summer Ohio AgrAbility holds a meeting for the famers (Peers) ...
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Biobased Healthcare
https://bioproducts.osu.edu/news/biobased-healthcare
Nowadays, many news outlets are reporting on the “plastic straw ban” sweeping across America. ... on all your biobased needs! This article was written by Shivani Patel, OBIC Student Assistant and ...
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September 2018
https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2018
safety news and activities that may be re-published in your own newsletters or programs. If you have ...
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Ladder Safety Training
Is barn painting on that to do list this summer? Training modules for your summer farm employees ...
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August 2018
https://agsafety.osu.edu/newsletter/ag-safety-stat/august-2018
safety news and activities that may be re-published in your own newsletters or programs. If you have ...
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July 2018
https://agsafety.osu.edu/newsletter/ag-safety-stat/july-2018
safety news and activities that may be re-published in your own newsletters or programs. If you have ...
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Breakout Session Descriptions
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2019-conference/session-information-0
In summer 2019, Ohio EFNEP developed and launched a training to prepare staff to teach the EFNEP ... picturing foods commonly eaten by youth. We pilot tested the activities at Adventure Central in the summer ... for its students. In the first few attempts at implementing the project, there were many failures and ...
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Breakout 3
https://fcs.osu.edu/intranet/fcs-professionals/fcs-2020-conference/breakout-sessions/breakout-3
data collected from more than 500 Americans during the summer of 2020 about changes to their food and ...