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  1. Advanced Topics in Ruminant Nutrition

    https://ansci.osu.edu/courses/animsci-7030

    4511 (511), or permission of instructor. Not open to students with credit for 730. Graduate 3.0 ...

  2. April 17th, 2023

    https://ansci.osu.edu/april-17th-2023

    Welcome to Week 15! ...

  3. Introductory Animal Sciences

    https://ansci.osu.edu/courses/animsci-220001

    domesticated animal form and function. Prereq: Not open to students with credit for 2300H. GE nat sci bio ...

  4. Animal Production Systems in Diverse Environments in Australia

    https://ansci.osu.edu/courses/animsci-579702

    3150 (320), and permission of instructor. Not open to students with credit for 697.02. Graduate ...

  5. Advanced Micronutrient Metabolism

    https://ansci.osu.edu/courses/animsci-8802

    FdScTe 7762 (762), or HumnNtr 7762 (762). Not open to students with credit for 830.02, FdScTe 8802 ...

  6. Comprehensive Approach to Food Safety

    https://ansci.osu.edu/courses/animsci-8834

    though public policy. Prereq: Micrbiol 509 or equiv. Not open to students with credit for 830.10, FdScTe ...

  7. Branded Meat Products

    https://ansci.osu.edu/courses/meatsci-5810

    completion of a second writing course. Not open to students with credit for AnimSci 5810 or 555.03. ...

  8. Exotic Animal Behavior and Welfare

    https://ansci.osu.edu/courses/animsci-579705

    ANIMSCI 5797.05 Exposes students to behavior, welfare, and health conditions of food production ...

  9. Branded Meat Products

    https://ansci.osu.edu/courses/animsci-5810

    and completion of a second writing course. Not open to students with credit for 555.03 or MeatSci ...

  10. Poultry Selection and Evaluation

    https://ansci.osu.edu/courses/animsci-3306

    ANIMSCI 3306 This course will provide students the opportunity to learn about the principles of ...

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