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  1. Bioeconomy Basics: How Humans Have Been Producing Bioproducts For Thousands Of Years

    https://bioproducts.osu.edu/news/bioeconomy-basics-how-humans-have-been-producing-bioproducts-thousands-years

    education about the emerging bioeconomy. This article was written by Bradley Collins, OBIC Student Assistant ...

  2. SNAP-Ed

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed

    worksheets, approved youth curricula, and archived Summer Food Service Program resources.   Results Links to ...

  3. Great Lakes Professional Cattle Feeding and Marketing Shortcourse- Session 2

    https://agnr.osu.edu/events/great-lakes-professional-cattle-feeding-and-marketing-shortcourse-session-2

    person and $25 for each additional family/farm member (College, FFA/4-H students can register for $15 ...

  4. Great Lakes Professional Cattle Feeding and Marketing Shortcourse- Session 1

    https://agnr.osu.edu/events/great-lakes-professional-cattle-feeding-and-marketing-shortcourse-session-1

    person and $25 for each additional family/farm member (College, FFA/4-H students can register for $15 ...

  5. Get Answers

    https://agnr.osu.edu/get-answers

    youth. The Ohio State University's Bee Lab provides research and outreach related to honey bees, ...

  6. Entomology Seminar Recording Archive

    https://entomology.osu.edu/home/spring-2014-entomology-seminar-schedule

    Dartmouth College Climate change and insect pestilence 10/8 Open for student presentations.   10/15 Zsofia ... Michigan vegetables (NO RECORDING AVAILABLE) 10/22 Open for student presentations.   10/29 Aaron Gassmann ... between western corn rootworm and Bt corn 11/5 Graduate Students De Long Competition 11/12 Mary Garvin ...

  7. Other Resources

    https://bioproducts.osu.edu/other-resources

    for students. 4-H AgriScience Curriculum:  http://www.4-h.org/agriscience/ The 4-H AgriScience ...

  8. How Advancements In Processing & Manufacturing Have Opened The Floodgates For Biobased Products

    https://bioproducts.osu.edu/news/how-advancements-processing-manufacturing-have-opened-floodgates-biobased-products

    Bradley Collins, OBIC Student Assistant and Senior at The Ohio State University. Bioeconomy Basics ...

  9. Environmental Professional Network’s Public Breakfast Club

    https://agnr.osu.edu/events/environmental-professional-network%E2%80%99s-public-breakfast-club-0

    students. Registration for the workshop, which includes lunch, is $18, or $10 for students. Registration for ...

  10. Grad Student Essays on Entomology Today

    https://entomology.osu.edu/news/grad-student-essays-entomology-today

    Check out these two essays  authored by graduate students Andrea Kautz and Katie Todd, published ...

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