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  1. Potassium

    https://ohioline.osu.edu/factsheet/hyg-5588

    & Lamber, H. (2012). Potassium. Advances in Nutrition: An International Review Journal. November ... (2013). Potassium and Health. Advances in Nutrition: An International Review Journal. May 4:368S-277S. ...

  2. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    Cook foods to proper temperatures. Meats should be cooked to a safe internal temperature (see safe ... minimum internal temperature table below). Using a meat/food thermometer to check temperatures is the only ... Service safe minimum internal temperature chart. Food Minimum Internal Temperature and Rest Time Beef, ...

  3. Preschool: Summer Activities for Fun and Learning

    https://ohioline.osu.edu/factsheet/BB-P-9

    summer, they look forward to a long vacation, but it doesn't take long before you hear, ... "I'm bored!" Here are some fun, educational activities to do together to make a summer you'll ... with your local library for books and other resources on summer activities for children. The library ...

  4. Kindergarten: Summer Activities for Fun and Learning

    https://ohioline.osu.edu/factsheet/BB-K-9

    summer, they look forward to a long vacation, but it doesn't take long before you hear, ... "I'm bored!" Here are some fun, educational activities to do together to make a summer you'll ... with your local library for books and other resources on summer activities for children. The library ...

  5. Secondary Injury Prevention: Repetitive Motion

    https://ohioline.osu.edu/factsheet/AEX-981.12-11

    Danielle Poland, Student Intern, Agricultural Safety and Health, Food, Agricultural and Biological ... support and strength, keeps the body moving, and protects internal organs. The bones, connected by joints, ...

  6. Wild Mushrooms

    https://ohioline.osu.edu/factsheet/plpath-gen-11

    illness. Do not eat the false morels. From mid-summer to late autumn, a great variety of mushrooms may be ... of the inky caps. Late summer to fall in grassy areas and hard-packed ground. Edible. Gills and cap ... grassy areas, late summer and early fall. Pink gills, becoming chocolate brown. Edible. Photo courtesy of ...

  7. Creating Signage for Direct Food and Agricultural Sales

    https://ohioline.osu.edu/factsheet/anr-70

    purpose, message, customers, and materials in mind. Know when to hire a professional to help with the task ... is also durable if lamination is not an option. When to Hire a Pro Many farm managers are not ... farm. Many times do-it-yourself costs much more in time and frustrations than the cost of hiring ...

  8. Fulton County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-102

    hiring an Ohio Master Logging Company to conduct your harvesting operation. Figure 2. Fulton County ... contain 178 million board feet of sawtimber (1/4" International rule) [5]. As of 2013, very few Ash ... Volume: Net volume in board feet by the International 1/4-inch rule of sawlogs in sawtimber trees on ...

  9. Perry County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-79

    volume. Sawtimber Volume: Net volume in board feet, by the International ¼-inch rule, of sawlogs in ... forester when planning a timber sale.  Consider hiring an Ohio Master Logging Company to conduct your ...

  10. Monroe County’s Forest Economy

    https://ohioline.osu.edu/factsheet/F-78

    Sawtimber Volume: Net volume in board feet, by the International ¼-inch rule, of sawlogs in sawtimber trees. ... forester when planning a timber sale. Consider hiring an Ohio Master Logging Company to conduct your ...

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