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Collaboration between The Ohio State University South Centers and Chinese Academy of Agricultural Sciences
and students to conduct applied research and educational programs on 21st century sustainable ... and (3) Evaluation of Soil Quality to the faculty members, scientists, and students of the Academy of ... no-till farming.” Moreover, Wayne Lewis provided demonstrations and hands-on training to Academy students ...
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Ohio State Researchers: Milk Date Labels Contribute to Food Waste
https://fst.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste
Food Waste Collaborative, a collection of researchers, practitioners and students working together to ...
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Business Development Network Updates
https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates
local lumber businesses; however, a few of the attendees were local high school students and support ...
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TIC Gums Visits OSU's Food Science Department
https://fst.osu.edu/news/tic-gums-visits-osus-food-science-department
customers who the students have helped through hands-on R&D and sensory work.” Click here to read the ...
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Summer 2018
https://southcenters.osu.edu/newsletter/connections-newsletter/summer-2018
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Urban agriculture: an emerging avenue
and waste management. In most U.S. climates, the chickens can be outdoors only in spring and summer ...
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2014 Edward F. Hayes Graduate Research Forum
https://fst.osu.edu/news/2014-edward-f-hayes-graduate-research-forum
Other FST students that were selected to give oral presentations were Hui-Chun Hsiao, Morgan Cichon, and ...
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OCDC achievements
https://southcenters.osu.edu/newsletter/winter-2017-achievements-edition/ocdc-achievements
Specialists with OCDC lead programs for high school agricultural science students from Portsmouth and Piketon, ... Ohio, and presented to business students at the University of Rio Grande. Technical Assistance In order ...
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Additional Projects
https://southcenters.osu.edu/soil-water-bioenergy/research/additional-projects
Double harvests; first during summer (green) followed by winter (dry) and, (C) Multiple harvests (green) ...
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Social Media, Food Science and Me
https://fst.osu.edu/news/social-media-food-science-and-me
By: Alex Pierce, FST PhD student Social media can be our best friend or our worst foe. As many ...