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  1. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    homes in the summer or winter, dairy cows are the same. They have upper and lower critical temperatures, ... with and bottoms out in the summer, but adding extreme heat to the mix can likely exacerbate the issue. ... caused by ruminal fermentation. Additionally, rebreeding cows may also be delayed in the summer for ...

  2. Recommended Adjustment when Pricing Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/recommended-adjustment-when-pricing-forages

    Tebbe, Former PhD student (currently Dairy Consultant for Purina Animal Nutrition) For several years, an ... nutrient composition. In articles appearing in Buckeye Dairy News, the prices are from central Ohio and the ... compare the sample IVNDFD you obtained from a lab to a standard. At this time, we are using the lab mean ...

  3. In The News

    https://fcs.osu.edu/news/econnection/news

    Extension state specialist, presented- “Securing a stop to the summer setback: policy and programmatic ... solutions to addressing the problem of poor nutritional health during the summer among children residing in ... Coshocton County Extension educator, was quoted in CFAES News: Tips to Better Manage Holiday Spending ...

  4. Happy Retirement to Dianne Shoemaker

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/happy-retirement-dianne-shoemaker

    interest developed into a tangible goal and vision for her career throughout her time as a student at the ... along with the opportunity to tour with Elsie the cow during her days as an undergraduate student ... statewide dairy and crop financial summaries.  In recent years, upon hiring additional technicians, she has ...

  5. Feed the Future Innovation Lab for Food Safety Webinar: Food Safety and One Health: Approaches to Reducing Foodborne Pathogens and Zoonotic Diseases

    https://foodsafety.osu.edu/news/feed-future-innovation-lab-food-safety-webinar-food-safety-and-one-health-approaches-reducing

    Feed the Future Innovation Lab for Food Safety has released information about an upcoming webinar ... Innovation Lab for Food Safety leverages research and expertise in food safety, food production, nutrition, ... and international development to identify the root causes of foodborne illness within supply chains. ...

  6. SEMINAR: Estimating Mycotoxin Exposure and Increasing Food Security in Guatemala- Friday, October 28th

    https://foodsafety.osu.edu/news/seminar-estimating-mycotoxin-exposure-and-increasing-food-security-guatemala-friday-october

    student in the Food Science and Technology Department at The Ohio State University and alumni from our CFI ...

  7. VOLUME 25: ISSUE 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1

    ...

  8. Resources

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/resources

    and Articles Assesing Cold Damge in Grapevines  (Winter, Spring, Summer) Preventing Herbicide Drift ...

  9. Change Your Employee Recruitment and Interview Mindset

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/change-your-employee-recruitment-and-interview

    hiring the right employee for your farm situation.  For many farms, employee recruitment, interviewing, ... and hiring requires a mindset adjustment. How do you attract dependable farm employees? What is your ... goal and objective when you hire a farm employee?  I once heard Bernie Erven, professor emeritus of The ...

  10. Methane Mitigation Strategies for Dairy Farms

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-6/methane-mitigation-strategies-dairy-farms

    in the news, political agendas, and environmental sustainability discussions. The three primary GHG ...

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