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  1. Have Questions? Ask an Extension Expert with New Online Tool

    https://news-archive.cfaes.ohio-state.edu/news-release/have-questions-ask-extension-expert-new-online-tool

    traditional academic student to residents throughout the state. In Ohio, OSU Extension offers educational ...

  2. OSU Extension Specialists Exploring Greenhouse Technology in Israel

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-extension-specialists-exploring-greenhouse-technology-israel

    East country. "I'm a believer in the cultural and academic benefits of international exchange ...

  3. Chow Line: Trick yourself to stop binging on treats (for 10/21/07)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-trick-yourself-stop-binging-treats-102107-1

    yourself about that sort of thing. In fact, a report in the January 2006 issue of International Journal of ...

  4. Family Fundamentals: Give your children good, solid basis for adulthood (for March 2008)

    https://news-archive.cfaes.ohio-state.edu/news-release/family-fundamentals-give-your-children-good-solid-basis-adulthood-march-2008-0

    with other positive adult role models. It also includes internal assets, including self-esteem, ...

  5. Hort Program Helps Boost Awarness of Plants

    https://news-archive.cfaes.ohio-state.edu/news-release/hort-program-helps-boost-awarness-plants

    Association — an international trade organization whose 2,000 members of growers, retailers, landscape ...

  6. Researchers Investigate Nursery Stock Bark Splitting

    https://news-archive.cfaes.ohio-state.edu/news-release/researchers-investigate-nursery-stock-bark-splitting

    guard." Mathers said that another problem that looks similar to bark splitting could be Internal Bark ...

  7. Chow Line: Food safety tips for cooking on the grill (for 6/15/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-food-safety-tips-cooking-grill-61508-0

    and wet towelettes. Use a food thermometer to test meat for doneness. Safe minimum internal ...

  8. Chow Line: Eggs make frozen custard smoother (for 7/27/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-eggs-make-frozen-custard-smoother-72708-0

    find yourself indulging more than once in a while. According to the International Ice Cream ...

  9. Chow Line: Do what you can to get enough calcium (for 3/8/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-do-what-you-can-get-enough-calcium-3809-1

    February 2009 in the Archives of Internal Medicine, indicates that calcium intake of up to 1,300 milligrams ...

  10. Chow Line: Count up fat, calories for chicken with skin (for 2/28/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-count-fat-calories-chicken-skin-22810-1

    do not overcook it. Chicken breast is done when it reaches an internal temperature of 165 degrees F. ...

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