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Prevention
https://foodsafety.osu.edu/resources/prevention
a digital food thermometer to ensure that foods are cooked to a safe internal temperature: 145°F for whole ...
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EFNEP
https://lucas.osu.edu/program-areas/efnep
classrooms, after-school programs/camps, and summer feeding sites. EFNEP is funded by the National Institute ...
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News
https://foodsafety.osu.edu/news-0
<<insert info about current topics i.e. CIDTs/cell culture meats etc.>> ...
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Dining With Diabetes: Beyond the Kitchen
account setup. Existing students can follow the link and will have direct access to the course. For ...
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Sneak A Zucchini Day
https://lucas.osu.edu/events/sneak-zucchini-day
annual tradition of celebrating the summer holiday of "Sneak a Zucchini on Your Neighbor's ...
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News Archive
https://foodsafety.osu.edu/news
...
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College Student Food Safety & COVID-19
https://foodsafety.osu.edu/blog/june-1-2020-656pm/college-student-food-safety-covid-19
classmates or teachers anymore. I was confused as to how my lab courses would be transitioned into an online format. But as a microbiology major, I understood the threat that COVID-19 posed and why these decisions had been made. Soon, more announcements were made. ...
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Master Gardener Volunteer Training
https://lucas.osu.edu/events/master-gardener-volunteer-training
The training is part of the 50 hours of initial education that Master Gardener Intern receive ...
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Blender Bike 2017
https://lucas.osu.edu/news/blender-bike-2017
have the Blender Bike come to you during our Summer Tour 2018! ...
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Training for Generation Rx Tool Kit- 6:00pm
https://lucas.osu.edu/genRx600
Anyone can use the tool kit to present the educational materials to children, teens, college students ...