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  1. Characteristics of a Boomtown

    https://ohioline.osu.edu/factsheet/cdfs-sed-2

    Beacon Journal: beaconjournal.com/story/news/2013/12/02/shale-has-produced-630-new/10445248007/ Kelsey, ...

  2. Manure to Energy Through Anaerobic Digestion

    https://ohioline.osu.edu/factsheet/AEX-653.1

    AEX-653.1 Agriculture and Natural Resources 03/15/2011 Phil Cherosky, Graduate Student, The Ohio ...

  3. Woodlands Make Poor Pastures

    https://ohioline.osu.edu/factsheet/f-0015

    for summer shade and winter wind protection, while the remaining area is protected from livestock. ...

  4. Sclerotinia Stem Rot (White Mold) of Soybean

    https://ohioline.osu.edu/factsheet/plpath-soy-3

    conditions in the spring and summer, sclerotia that are present in the soil germinate forming either mycelia ...

  5. Asian Longhorned Beetle

    https://ohioline.osu.edu/factsheet/ent-75

    larvae feed through the summer and fall until pupation; occasionally, pupation occurs in the spring. ... Adults emerge in late spring through late summer with peak emergence typically occurring in late June to ...

  6. Managing for Bobwhite Quail in Ohio's Agricultural Landscape

    https://ohioline.osu.edu/factsheet/W-27

    primarily seeds but is supplemented by insects and fruits during the summer.  Bobwhites are resident birds ... proper management. Grasslands and crop fields are important to bobwhites during the spring and summer but ... spring, and individuals form pairs during the breeding season. Bobwhites move around throughout the summer ...

  7. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    Conspicuous clusters along twigs at the base of leaves, appearing early spring to early summer. Creamy-colored ... mature in late summer and fall. Fruits persist throughout the winter. Seeds remain viable in the soil for ... effective when initiated in early summer, when stored food reserves are at their lowest. In order to achieve ...

  8. Electrochemical Disinfection in the Fresh-Cut Produce Industry

    https://ohioline.osu.edu/factsheet/AEX-322

    vegetables." International Journal of Food Microbiology. 123: 151–158. Al-Haq M.I., Sugiyama J., and Isobe S. ... and solutions." International Journal of Food Safety. 134: 37–45. Huang Y.R., Hung Y.C., Hsu ...

  9. Farmers and West Nile Virus

    https://ohioline.osu.edu/factsheet/WNV-1001

    Mosquito control efforts are often increased in urban areas during the summer to protect people from ...

  10. Remote Sensing in Precision Agriculture

    https://ohioline.osu.edu/factsheet/fabe-5541

    collected mid-summer from a canopied corn crop; note the difference in detail between resolutions.   Pixel ...

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