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  1. Gina Nicholson Kramer

    https://foodsafety.osu.edu/people/gina-nicholson-kramer

    of Savour Food Safety International, Inc. and Savor Safe Food. Two companies serving the food & beverage ... Matrix Sciences International, Inc. Gina then served as the Director of Advisory Services for Matrix ... Sciences International during the transition.  Gina is the former Global Director of Retail Food Services ...

  2. Tanya Roberts

    https://foodsafety.osu.edu/people/tanya-roberts

    the International Association of Food Protection’s Food Microbiology and Food Safety series. Roberts ... Microbiologists, and the International Association of Food Protection. She has organized sessions for these ...

  3. Lina Mego

    https://foodsafety.osu.edu/people/lina-mego

    Lina Mego Research Associate – Animal and Human Health Team International Livestock Research ...

  4. Noah Dameron

    https://foodsafety.osu.edu/people/noah-dameron

    an Undergraduate Intern with CFI, Noah is conducting research for the FoodS.U.R.E. program under graduate student ... Noah Dameron Undergraduate Intern Department of Food Science and Technology, The Ohio State ... University dameron.30@osu.edu Noah Dameron is a second-year Food Science undergraduate student in ...

  5. Tips for spring cleaning your kitchen from Fight BAC!

    https://foodsafety.osu.edu/news/tips-spring-cleaning-your-kitchen-fight-bac

    Summary from Food Safety News: "Spring is here, even if the weather might not quite feel like ...

  6. Ashley Cellar

    https://foodsafety.osu.edu/people/ashley-cellar

    engaging collaborators (internal and external), coordinating event logistics, and implementing policies for ... the center, has positively served faculty, staff, and students alike. She helps to manage the CFI ...

  7. CHAIRE/Wilds Pseudo In-Situ Conservation Short Course

    https://chaire.osu.edu/events/chairewilds-pseudo-situ-conservation-short-course

    Registration is now open for current OSU undergraduate, graduate, and professional students to ... students will hear from guest speakers, participate in hands-on activities, and experience an overnight ... "bush camp" (see below for tentative agenda). Cost per student is $275 which includes two meals ...

  8. North Market Food Safety Education Booth

    https://foodsafety.osu.edu/translating-science/outreach-events/north-market-food-safety-education-booth

    In July 2021, two of our graduate students, Allison Howell and Deven Mendez, designed and ran a ...

  9. Registration Now Open for CHAIRE/Wilds Pseudo In-Situ Conservation Short Course

    https://chaire.osu.edu/news/registration-now-open-chairewilds-pseudo-situ-conservation-short-course

    now open for current OSU undergraduate, graduate, and professional students to join us for this ... hands-on conservation workshop on August 27-28 at the Wilds. Throughout the course, students will hear from ... (see below for tentative agenda). Cost per student is $275 which includes two meals provided by the ...

  10. OSU Food Safety Collaborative

    https://foodsafety.osu.edu/osu-food-safety-collaborative

    This OSU Food Safety Collaborative is designed to bring together faculty, staff and students ...

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