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  1. About Us

    https://ess.osu.edu/about-us

    The Environmental and Social Sustainability (ESS) Lab is a community of scholars working to build ... partner manual for more detail. We are staffed by a core group of affiliated faculty, students, and ... resources. Our mission is to promote the ESS Lab as a place for innovateive research in and application of ...

  2. Jorge Hernandez

    https://foodsafety.osu.edu/people/jorge-hernandez

    at Wholesome International, a restaurant company with concepts and brands in the quick and fast ... has published a large number of articles and belongs to several national and international ... International Food Protection Training Institute (IFPTI) an organization that provides expertise to help ...

  3. Katie Stolte-Carroll Joins CFI Team as Project Coordinator

    https://foodsafety.osu.edu/news/katie-stolte-carroll-joins-cfi-team-project-coordinator

    engagement, student support and education, and fostering the development of emerging leaders. For nearly two ...

  4. Chakula Salama: a Risk-Based Approach To Reducing Foodborne Disease and Increasing Production of Safe Foods in Kenya

    https://foodsafety.osu.edu/research/chakula-salama

    OSU students to participate and help facilitate the workshop. There is also a graduate student ... workgroup that takes place monthly where all students working on the project come to meet and discuss the ... project and related project topics. It’s a great opportunity for all students involved with the project to ...

  5. CFI in The News

    https://foodsafety.osu.edu/news/cfi-news

    was recently quoted in a news story that addressed the increase of contaminated Australian meat ...

  6. International Research: Shifting the Food Safety Paradigm

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm

    impact. Our international research currently focuses on raw beef and dairy in Ethiopia, poultry production ...

  7. Julie Mangino

    https://foodsafety.osu.edu/people/julie-mangino

    Julie Mangino Professor Emeritus, Department of Internal Medicine, Division of Infectious Diseases ... OSU Main Campus for advice on potential exposures in students and/or staff.  Dr. Mangino has been ... a practicing Infectious Diseases clinician seeing patients, educating and mentoring students, residents and ...

  8. Jeremiah Cox

    https://foodsafety.osu.edu/people/jeremiah-cox

    Jeremiah Cox Graduate Intern Department of Food Science and Technology, The Ohio State University ... Epidemiology cox.1276@buckeyemail.osu.edu Jeremiah Cox is a Master of Veterinary and Epidemiology student in ... Epidemiology. As a Graduate Research Intern for CFI, Jeremiah has made significant contributions to the ...

  9. Allison Howell

    https://foodsafety.osu.edu/people/allison-howell

    State University howell.497@buckeyemail.osu.edu Allison Howell is a Ph.D. student in Food Science and ... a science lab by trying out new recipe substitutions and cooking techniques. ... https://www.linkedin.com/in/allison-howell-4b5a9412b/   BS, Microbiology, The Ohio State University Students ...

  10. CFI Team Members Participating at IAFP Annual Meeting

    https://foodsafety.osu.edu/news/cfi-team-members-participating-iafp-annual-meeting

    (International Association for Food Protection) Annual Meeting next week – July 18 th-21 st. To learn more about ... International Collaboration (Roundtable) Barb Kowalcyk- Food Irradiation: Where We've Been, Where We are ...

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